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750ml - Case of 3
Bottle:
$509.85
Intense and enticing campfire smoke, this has beautiful rich fruits behind the grilled aromatics, and is open and...
750ml
Bottle:
$151.80
12 bottles:
$148.76
The 2007 Beychevelle has an attractive nose, fresher and more complex than others in this flight of off-vintages....
750ml
Bottle:
$98.25
12 bottles:
$96.29
Tasted at BI Wine & Spirits' 10-Years-On tasting, the 2007 Brane-Cantenac has a quintessential bouquet for the estate...
750ml
Bottle:
$235.95
12 bottles:
$231.23
A difficult year in theory but, as with many of the good names in Bordeaux, it is tasting excellently right now and...
750ml
Bottle:
$211.95
$235.50
This is rich and powerful, with beautiful dark fruits that really showcase the Cabernet dominance of this wine. Great...
1.5Ltr - Case of 6
Bottle:
$271.80
Rich, impressively ripe fruit, the fruit dense and black, with juicy black plum flavors followed by dusty tannins....
750ml
Bottle:
$70.74
$78.60
Dense and layered with dried apples, pineapples, mangos and lemons. Full body, bright acidity and a long, flavorful...
Pre-Arrival
Chapelle D'ausone Saint Emilion Grand Cru 2007
750ml - Case of 6
Bottle:
$182.29
A smooth wine, rich for the vintage, with black currant and bright fruits and a strong underlay of wood. The acidity,...
Pre-Arrival
Chateau Ausone Saint Emilion Grand Cru 2007
750ml - Case of 6
Bottle:
$569.95
While there is certainly plenty of wood here, the wine has weight and impressive concentration for the year. The...
750ml - Case of 6
Bottle:
$157.56
750ml - Case of 12
Bottle:
$92.95
750ml - Case of 12
Bottle:
$95.94
Good bright ruby-red. Plum, currant, coffee, graphite, tobacco and licorice on the nose, lifted by a peppery...
Pre-Arrival
Chateau Certan De May Pomerol 2007
750ml - Case of 6
Bottle:
$87.12
Medium red-ruby. Perfumed, complex nose melds redcurrant, tobacco, mocha, cocoa powder and licorice. Broad, sweet and...
750ml - Case of 12
Bottle:
$545.83
There is plumpness to the black fruit that gives beautiful impact on the attack, and here it combines with a...
750ml - Case of 3
Bottle:
$563.27
There is plumpness to the black fruit that gives beautiful impact on the attack, and here it combines with a...
Pre-Arrival
Chateau Cos D'estournel Saint Estephe 2007
1.5Ltr - Case of 6
Bottle:
$309.95
With its perfumed aromas, this is a wine that has richness and sweetness, with soft velvet power. It has an intense...
Muscat Red Bordeaux Rum 2007
One of the most widely grown and easily recognized wine grape varietals in the world is the Muscat, an ancient grape with an exceptional amount of versatility. For centuries, Muscat varietal grapes have been used all over Europe for the production of wonderfully fruity wines of many different shades and colors, which, with their strong 'grapey' flavor have come to be known as a quintessential fine wine grape. Their relatively high acidity also means they are ideal for the production of sparkling wines, and the fizzy Muscat wines of Italy are widely agreed to be amongst the best in the world. In more recent years, New World countries have shown a huge amount of flair when it comes to the Muscat grape, and have had plenty of success in allowing its natural and vibrant character to come through in the bottle.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.