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Le Chant Rouge Du Coq 2020 750ml

size
750ml
country
South Africa
appellation
Stellenbosch
WS
88
WS
88
Rated 88 by Wine Spectator
A fragrant, medium-bodied red, offering hints of bay leaf, warm spices and chocolate that accent crushed cherry and stone notes, with light, crisp tannins. Merlot, Cabernet Sauvignon, Cabernet Franc, Shiraz, Sangiovese, Malbec and Petit Verdot. Drink now. 8,000 cases made, 1,000 cases imported. ... More details
Image of bottle
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Le Chant Rouge Du Coq 2020 750ml

SKU 937522
Sale
$21.28
/750ml bottle
$19.55
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WS
88
WS
88
Rated 88 by Wine Spectator
A fragrant, medium-bodied red, offering hints of bay leaf, warm spices and chocolate that accent crushed cherry and stone notes, with light, crisp tannins. Merlot, Cabernet Sauvignon, Cabernet Franc, Shiraz, Sangiovese, Malbec and Petit Verdot. Drink now. 8,000 cases made, 1,000 cases imported.
Winery
Hailing from the Polkadraai region, this signature blend takes the lead from Merlot while harmonising classic Bordeaux varieties with Shiraz and Sangiovese. The result is an intriguingly vibrant wine that lingers on the palate, capable of ageing for another 8 to 10 years.
Product Details
size
750ml
country
South Africa
appellation
Stellenbosch
Overview
A fragrant, medium-bodied red, offering hints of bay leaf, warm spices and chocolate that accent crushed cherry and stone notes, with light, crisp tannins. Merlot, Cabernet Sauvignon, Cabernet Franc, Shiraz, Sangiovese, Malbec and Petit Verdot. Drink now. 8,000 cases made, 1,000 cases imported.
barrel

Region: Coastal Region

South Africa is a fascinating country for wine, and the coastal regions at the very tip of the African continent are widely regarded as being one of the finest wine regions in the world. It isn't difficult to understand why the early European settlers in the 17th century saw such potential for viticulture in the area; the heat is fantastic, the summer days wonderfully long, the soil rich in minerals, and the strong winds coming from the ocean provide much needed coolness in which the grapes could ripen slowly and fully. Over time, South Africa's coastal regions became covered in strong, healthy vineyards, and today, the wine industry of the region is booming. The past few decades have seen wineries experimenting with a wide range of grape varietals, and also producing fortified wines and sparkling wines of great character alongside their classic varieties.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
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Winery Le Chant
barrel

Region: Coastal Region

South Africa is a fascinating country for wine, and the coastal regions at the very tip of the African continent are widely regarded as being one of the finest wine regions in the world. It isn't difficult to understand why the early European settlers in the 17th century saw such potential for viticulture in the area; the heat is fantastic, the summer days wonderfully long, the soil rich in minerals, and the strong winds coming from the ocean provide much needed coolness in which the grapes could ripen slowly and fully. Over time, South Africa's coastal regions became covered in strong, healthy vineyards, and today, the wine industry of the region is booming. The past few decades have seen wineries experimenting with a wide range of grape varietals, and also producing fortified wines and sparkling wines of great character alongside their classic varieties.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.