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500ml
Bottle:
$80.80
6 bottles:
$80.00
This Wachau riesling fails to fit into the dry wine plan of the region’s winegrowers, but succeeds in making the...
750ml
Bottle:
$35.90
12 bottles:
$35.18
Austrian Riesling is often defined by elevated levels of dry extract thanks to a lengthy ripening period and...
750ml
Bottle:
$84.93
6 bottles:
$83.23
Austrian Riesling is often defined by elevated levels of dry extract thanks to a lengthy ripening period and...
750ml
Bottle:
$78.95
6 bottles:
$77.37
Austrian Riesling is often defined by elevated levels of dry extract thanks to a lengthy ripening period and...
750ml
Bottle:
$86.95
6 bottles:
$85.21
Wachau Riesling is dry and often defined by high levels of dry extract (due to a lengthy ripening period) and a...
750ml
Bottle:
$40.94
12 bottles:
$40.12
Wachau Riesling is dry and often defined by high levels of dry extract (due to a lengthy ripening period) and a...
750ml - Case of 6
Bottle:
$84.61
750ml - Case of 6
Bottle:
$133.51
1.5Ltr - Case of 3
Bottle:
$224.28
Super-concentrated and super-elegant, this is as refined as dry riesling can be. And after you’ve taken in the...
Pre-Arrival
Prager Riesling Smaragd Klaus 2018
750ml - Case of 6
Bottle:
$60.53
The 2018 Riesling Smaragd Ried Klaus is deep, coolish and slightly flinty on the spicy and complex nose where ripe...
750ml - Case of 6
Bottle:
$82.37
Grenache Riesling Austria Wachau
The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.
For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.
Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.