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Koehler-Ruprecht Riesling Kabinett Kallstadter Trocken 2021 750ml

size
750ml
country
Germany
region
Pfalz
VM
93
JS
93
WA
90
Additional vintages
2021 2020
VM
93
Rated 93 by Vinous Media
I plumped for the 2021 Kallstadter Kabinett Trocken from Koehler-Ruprecht – 10% of the price of the Roumier. German Riesling like this should be flying off shelves: taut and linear on the nose at first, it opens wonderfully with orange rind, linseed oil and litchi scents, gaining delineation with every swirl. The palate is beautifully balanced with a razor-sharp line of acidity that lends it perfect freshness. There’s real depth and a slightly honeyed finish to this Trocken, the kind of wine that you have to resist drinking too fast. Thankfully, at 11% alcohol, you can drink as much as you like with fewer consequences the following morning. ... More details
Image of bottle
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Koehler-Ruprecht Riesling Kabinett Kallstadter Trocken 2021 750ml

SKU 935081
$20.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
93
JS
93
WA
90
VM
93
Rated 93 by Vinous Media
I plumped for the 2021 Kallstadter Kabinett Trocken from Koehler-Ruprecht – 10% of the price of the Roumier. German Riesling like this should be flying off shelves: taut and linear on the nose at first, it opens wonderfully with orange rind, linseed oil and litchi scents, gaining delineation with every swirl. The palate is beautifully balanced with a razor-sharp line of acidity that lends it perfect freshness. There’s real depth and a slightly honeyed finish to this Trocken, the kind of wine that you have to resist drinking too fast. Thankfully, at 11% alcohol, you can drink as much as you like with fewer consequences the following morning.
JS
93
Rated 93 by James Suckling
Although this is an entry level wine it is just beginning to open up. Discreet pear and quince aromas with sage, mint and parsley notes. Impressive depth on the front palate for a dry riesling with just 11% alcohol, then the crisp appley acidity comes through. That and being bone dry may make this challenging for some, but we find this full of character. Drink or hold.
WA
90
Rated 90 by Wine Advocate
The 2021 Kallstadter Riesling Kabinett trocken is clear, refined and elegant on the beautifully aromatic nose. Vinified in small and up to 60-hectoliter oak casks, this is a subtle, frisky but seriously calcareous Riesling with and intense and well-structured fruit texture and vivacious but ripe acidity that is interwoven with fine phenolic grip and stimulating, sustainable salinity. A gorgeous, still young Riesling bottled with 11.2% alcohol. Natural cork.
Winery
This village wine was made from different plots in Kallstadt including some Saumagen this year. Dry but not "bone-dry," with the rounder style of the vintage illustrated in a light and delicious Kabi.
Product Details
size
750ml
country
Germany
region
Pfalz
Additional vintages
2021 2020
Overview
I plumped for the 2021 Kallstadter Kabinett Trocken from Koehler-Ruprecht – 10% of the price of the Roumier. German Riesling like this should be flying off shelves: taut and linear on the nose at first, it opens wonderfully with orange rind, linseed oil and litchi scents, gaining delineation with every swirl. The palate is beautifully balanced with a razor-sharp line of acidity that lends it perfect freshness. There’s real depth and a slightly honeyed finish to this Trocken, the kind of wine that you have to resist drinking too fast. Thankfully, at 11% alcohol, you can drink as much as you like with fewer consequences the following morning.
green grapes

Varietal: Riesling

Riesling grapes are very rarely blended with others in the development of wines, and for good reason. These pale grapes which originated in the cool Rhine Valley of Germany are notable for their 'transparency' of flavor, which allows the characteristics of their terroir to shine through in wonderful ways. The result of this is a wine which carries a wide range of interesting flavors quite unlike those found in other white wines, finished off with the distinctively floral perfume Riesling supplies so well. Many wineries in Germany and elsewhere tend to harvest their Riesling grapes very late – often as late as January – in order to make the most of their natural sweetness. Other methods, such as encouraging the noble rot fungus, help the Riesling grape varietal present some truly unique and exciting flavors in the glass, and the variety of wines this varietal can produce mean it is one of the finest and most interesting available anywhere.
barrel

Region: Pfalz

Germany's beautiful wine region of Pfalz is widely regarded as being one of the finest in the country, with a wine culture and history which stretches back to the first century A.D, when Romans brought grape varietals and their extensive knowledge of viticulture to these fertile lands. With a climate highly similar to that of Alsace, and excellent soils found throughout the region, the hundreds of wineries which operate in Pfalz have great success each year when it comes to producing unique and highly characterful wines for global consumption. The excellent climatic conditions also mean that a wide variety of grape species thrives in Pfalz, making this a fascinating region to explore and enjoy, with red and white wines of real elegance and distinction being produced for the global market.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.
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More Details
green grapes

Varietal: Riesling

Riesling grapes are very rarely blended with others in the development of wines, and for good reason. These pale grapes which originated in the cool Rhine Valley of Germany are notable for their 'transparency' of flavor, which allows the characteristics of their terroir to shine through in wonderful ways. The result of this is a wine which carries a wide range of interesting flavors quite unlike those found in other white wines, finished off with the distinctively floral perfume Riesling supplies so well. Many wineries in Germany and elsewhere tend to harvest their Riesling grapes very late – often as late as January – in order to make the most of their natural sweetness. Other methods, such as encouraging the noble rot fungus, help the Riesling grape varietal present some truly unique and exciting flavors in the glass, and the variety of wines this varietal can produce mean it is one of the finest and most interesting available anywhere.
barrel

Region: Pfalz

Germany's beautiful wine region of Pfalz is widely regarded as being one of the finest in the country, with a wine culture and history which stretches back to the first century A.D, when Romans brought grape varietals and their extensive knowledge of viticulture to these fertile lands. With a climate highly similar to that of Alsace, and excellent soils found throughout the region, the hundreds of wineries which operate in Pfalz have great success each year when it comes to producing unique and highly characterful wines for global consumption. The excellent climatic conditions also mean that a wide variety of grape species thrives in Pfalz, making this a fascinating region to explore and enjoy, with red and white wines of real elegance and distinction being produced for the global market.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.