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Red
750ml
Bottle: $25.94
12 bottles: $25.42
92 points Robert Parker's Wine Advocate The 2019 Naoussa, i.e., the Estate Xinomavro with just Domaine Karydas on...
Case only
White
12 FREE
Red
750ml
Bottle: $23.90
12 bottles: $23.42
Rare aromatic complexity with intense tannin structure and robust acidity. An excellent pair for red meat and game.
Case only
White
750ml - Case of 12
Bottle: $29.28
12 FREE
White
750ml
Bottle: $16.71
12 bottles: $16.38
Case only
White
750ml - Case of 12
Bottle: $35.42
Aromas of ripe stone fruit, white flowers, and herbs followed by a distinctive peppery quality with a long powerful...
12 FREE

Gruner Veltliner Rkatsiteli Xinomavro 2019

Gruner Veltliner is a pale skinned white wine grape varietal most closely associated with central European countries such as Austria, the Czech Republic and Slovakia. In recent years, it has spread somewhat to several New World countries, where it is becoming gradually more popular and regularly seen in wine stores. One of the main attractions of this grape varietal for winemakers is the fact that it is highly versatile, and can be used for the production of several different wine styles, including young, dry white wines, excellent sparkling wines, and it is also a grape varietal which is well suited for aging Gruner Veltliner has the ability to express much of its terroir, and the best examples are generally those which are full of delightfully mineral-rich flavors alongside the more usual notes of citrus fruits and peach.

Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.