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750ml
Bottle:
$19.93
12 bottles:
$19.53
Bright purple-red color. Complex, typical bouquet of small berries red fruits, leather and spices (vanilla, pepper,...
750ml
Bottle:
$26.94
12 bottles:
$26.40
• Rkatsiteli (vine clonal material from Besini, Georgia).
• The vineyards are situated on a mixture of red clay...
750ml - Case of 12
Bottle:
$20.48
A succession of notes of citrus (grapefruit, lemon) and white flowers. The attack is prolonged, the mouth stands out...
750ml
Bottle:
$25.94
12 bottles:
$25.42
92 points Robert Parker's Wine Advocate
The 2019 Naoussa, i.e., the Estate Xinomavro with just Domaine Karydas on...
750ml
Bottle:
$12.94
12 bottles:
$12.68
Roger Labbe’s Abymes is 100% Jacquère, a varietal that grows especially well in the Savoie region of France. While...
750ml - Case of 12
Bottle:
$19.60
Approachable orange wine that is an excellent introduction to the category. Made using the traditional Kakhetian...
750ml
Bottle:
$14.30
12 bottles:
$12.35
100% Jacquère. The Abymes appellation sits lower and the slope than the Apremont and is on generally flatter land....
750ml
Bottle:
$15.94
12 bottles:
$15.62
A light- to medium-bodied red, with spice and herb accents lacing baked black plum, smoke and black licorice flavors...
750ml - Case of 12
Bottle:
$13.58
Differs in straw color, delicate harmonious aroma, pleasant sweetness in taste. It has pleasant aroma with sweet...
Jacquere Rkatsiteli Xinomavro
Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.