×
Sale
Rose
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
Rosario’s traditional recipe was developed initially for the Church as an altar wine. Rosario’s blend of Concord...
Sale
Rose
1.5Ltr
Bottle: $22.76 $23.96
6 bottles: $13.87
A delightfully sweet and smooth wine made from a unique blend of Native American grape varietals.
Sale
Rose
750ml
Bottle: $14.08 $14.82
12 bottles: $11.40
A delightfully sweet and smooth wine made from a unique blend of Native American grape varietals.
Rose
750ml
Bottle: $16.25
12 bottles: $15.93
Pale silvery amber color. Aromas and flavors of strawberry and banana puree, crushed red and yellow apples, and...
Sale
Rose
750ml
Bottle: $15.94 $17.09
12 bottles: $13.71
The rose tinted color of the 2023 Rose reveals intense and subtle aromas of peach, lychee, mango and lime with grassy...
Sale
Rose
750ml
Bottle: $17.44 $18.80
12 bottles: $17.09
Flavor reminiscent of strawberries with a hint of vanilla-like complexity and a lively finish. A round, fruity and...
Sale
Rose
1.5Ltr
Bottle: $20.42 $21.50
6 bottles: $12.00
"Made from the native Catawba Grape, this popular American wine has a slightly sweet flavor with a full body. Enjoy...
Sale
Rose
3.0Ltr
Bottle: $25.04 $26.36
4 bottles: $15.84
"Made from the native Catawba Grape, this popular American wine has a slightly sweet flavor with a full body. Enjoy...
Sale
Rose
750ml
Bottle: $12.44 $13.10
12 bottles: $7.60
"Made from the native Catawba Grape, this popular American wine has a slightly sweet flavor with a full body. Enjoy...
Rose
750ml
Bottle: $16.25
12 bottles: $15.93
Sale
Rose
1.5Ltr
Bottle: $24.89 $26.20
6 bottles: $16.66
Pink Cat is an award-winning sweet blush wine made from native Catawba grapes. It's delightfully refreshing and makes...
Case only
Rose
187ml - Case of 24
Bottle: $5.89
Pink Cat is an award-winning sweet blush wine made from native Catawba grapes. It's delightfully refreshing and makes...
Sale
Rose
750ml
Bottle: $14.41 $15.17
12 bottles: $12.36
Pink Cat is an award-winning sweet blush wine made from native Catawba grapes. It's delightfully refreshing and makes...
Rose
750ml
Bottle: $18.34
12 bottles: $17.97
This quintessential Finger Lakes Rosé has a vibrant acidity; with aromas of Orange Zest and flavors of strawberry,...
Sale
Rose
750ml
Bottle: $15.89 $17.50
Our Dry Rosé is hand-harvested from small plots of Pinot Noir on the western slopes of Seneca Lake. Its bright color...
Sale
Rose
750ml
Bottle: $15.44 $16.66
Quince and rose water on the nose shift to strawberries and red raspberries on the palate. The finish is juicy and...
Sale
Rose
750ml
Bottle: $12.76 $13.43
12 bottles: $10.45
Our best-selling sweet wine, this long-time favorite is named after our winemaker’s oldest daughter Abby. A fun,...
Sale
Rose
750ml
Bottle: $18.00 $20.00
12 bottles: $16.24
The wine brims with aromas of orange blossom, lemon, lime, rose petal and a gorgeous minerality. That minerality...
Sale
Rose
1.5Ltr
Bottle: $27.93 $29.40
6 bottles: $19.20
Sale
Rose
750ml
Bottle: $15.44 $16.25
12 bottles: $12.35

Arneis Cinsault Mourvedre Rose / Blush United States New York

The Arneis white wine grape varietal is a native fruit of the beautiful northern region of Piedmont, in Italy. Whilst it has had great success over recent decades in several New World countries, Arneis has been cultivated for centuries in northern Italy, where it is recognized as one of the most representative grapes of the region. Arneis has long been used as a blending grape, due to its highly aromatic character, but it is becoming more and more common to see single variety bottles made using this grape. At its best, Arneis produces beautifully full bodied white wines, packed full of orchard fruit and apricot flavors, with a fine crispness and acidic punch. However, it is a notoriously difficult grape to cultivate successfully, hence its name which translates as 'little rascal'.

Mourvèdre is a fascinating and ancient grape varietal, thought to have been introduced to Spain by the ancient Phoenicians over two thousand years ago. Since then, it has found a home in many regions of France, and has gone on to be a key grape varietal in the New World, where it is often blended with Grenache and Syrah varietals to make a beautifully rounded and balanced red wine. The Mourvèdre grape itself is renowned for holding a complex set of flavours, which are often described as meaty or gamey, with plenty of bramble fruit notes. As such, they are often served with dark meats, and are enjoyed in many countries across the globe. The grapes are not the easiest to cultivate, as they require plenty of sunshine alongside well irrigated soil. However, their quality and unique attributes mean that wineries all over the globe continue to persevere with this special varietal.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.