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Sale
Rose
3.0Ltr
Bottle: $26.41 $27.80
6 bottles: $18.34
Barefoot Rosé offers vibrant fruit aromas and flavors, bright acidity, ample mid palate weight and a delightfully...
Sale
Rose
3.0Ltr
Bottle: $27.17 $28.60
6 bottles: $18.40
Black Box Rosé wine has enticing notes of strawberry and raspberry. This Rosé is a light, refreshing and suitably...
Instore only
Rose
3.0Ltr
Bottle: $18.94
TASTING NOTES Bota Box Dry Rose is not sweet. That’s what you get with this Rosé – a refreshing, delicately pink...
Rose
3.0Ltr
Bottle: $89.40
A rosé from greedy Provence, intensely aromatic on floral and citrus aromas. The ideal wine for your aperitifs with...
Rose
3.0Ltr
Bottle: $114.97
Eye: A delicate pink pearly in the eye. Nose: An aerial nose with aromas of citrus, white peach and queen claude....
Case only
Rose
3.0Ltr - Case of 3
Bottle: $99.93
Light salmon pink. The complex and intense nose features tropical fruit, white peach and mango notes. The long finish...
Sale
Rose
3.0Ltr
Bottle: $22.00 $23.16
6 bottles: $13.00
Delicate pink hue with strawberry flavors; easy to drink and very refreshing. Perfect with lighter foods
Sale
Rose
3.0Ltr
Bottle: $25.04 $26.36
4 bottles: $15.84
"Made from the native Catawba Grape, this popular American wine has a slightly sweet flavor with a full body. Enjoy...
Sale
Rose
3.0Ltr
Bottle: $24.30 $27.00
4 bottles: $17.50
Sale
Rose
3.0Ltr
Bottle: $22.86 $25.40
4 bottles: $15.84
Sale
Rose
3.0Ltr
Bottle: $23.37 $24.60
4 bottles: $15.00
Sale
Rose
3.0Ltr
Bottle: $29.60 $31.16
6 bottles: $18.34

Counoise Mezcal Rose / Blush Siegerrebe 3.0Ltr

Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.


One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.