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375ml
Bottle:
$18.00
12 bottles:
$17.64
Our classic, Number Fourteen, is a junmai ginjo namazake. Intended to be served locally, chilled, and enjoyed soon...
375ml
Bottle:
$14.94
12 bottles:
$14.64
Our classic, Blue Door, is a junmai namazake. Intended to be served locally, chilled, and enjoyed soon after the...
375ml
Bottle:
$36.00
12 bottles:
$34.20
23 is a masterpiece, the flagship of DASSAI Blue. It is suitable for DASSAI Blue's concept of 'Blue comes out from...
375ml
Bottle:
$13.94
In the style of DASSAI, the unique point of this sake is its clean aroma and wonderful undertone of fruitiness....
375ml
Bottle:
$26.22
$27.60
A soft and delicately sparkling sake with fresh and clean aromas of sweet steamed rice, very light sweetness...
375ml
Bottle:
$11.11
$12.35
HANA Fuji Apple lives up to its name with an appealing aroma that fulfills its promise on the palate with the crisp...
375ml
Bottle:
$11.11
$12.35
Captivating, lychee aromatics and a sweet, full-bodied palate of lychee, yellow peach, and lemon-lime. Enjoy on its...
375ml
Bottle:
$11.11
$12.35
Delightful aromas and flavors of just-ripe, white peaches in cream with a sweet, full-bodied palate. Enjoy on its own...
375ml
Bottle:
$11.73
$12.35
12 bottles:
$11.40
This exotic sake bursts with aromas of tangy yuzu and tropical flowers. The finely silky palate refreshes with...
375ml
Bottle:
$10.57
$11.75
12 bottles:
$9.03
Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet...
Mondeuse Sake Xinomavro 375ml
Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.