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Altar Uco Malbec Edad Moderna 2022 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Uco Valley
WA
93
JS
91
Additional vintages
2022 2021 2020 2018
WA
93
Rated 93 by Wine Advocate
92-93 The 2022 Edad Moderna Malbec was finished and about to be bottled when I tasted it. It's a wine that wants to show the purity of Tupungato (it mixes fruit from El Peral and Gualtallary), and it's a bit wild and spicy with abundant, fine-grained tannins and a chalky finish. It's a cool vintage, but the grapes were picked at full ripeness and the wine finished with 14% alcohol but very good balance. It matured exclusively in concrete without epoxy. 15,000 bottles produced. ... More details
Image of bottle
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Altar Uco Malbec Edad Moderna 2022 750ml

SKU 917650
$21.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
93
JS
91
WA
93
Rated 93 by Wine Advocate
92-93 The 2022 Edad Moderna Malbec was finished and about to be bottled when I tasted it. It's a wine that wants to show the purity of Tupungato (it mixes fruit from El Peral and Gualtallary), and it's a bit wild and spicy with abundant, fine-grained tannins and a chalky finish. It's a cool vintage, but the grapes were picked at full ripeness and the wine finished with 14% alcohol but very good balance. It matured exclusively in concrete without epoxy. 15,000 bottles produced.
JS
91
Rated 91 by James Suckling
A crunchy and vibrant red with notes of red and blue fruit, hints of violets, bay leaf and crushed stones. Medium-bodied and juicy with chalky tannins and a flavorful finish. Drink now.
Winery
• 100% Malbec from old vineyard estates located in San Jose, El Peral, Gualtallary and Tupungato. • Hand-harvested and fermented with native yeasts in cement pools prior to aging in cement tank.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Uco Valley
Additional vintages
2022 2021 2020 2018
Overview
92-93 The 2022 Edad Moderna Malbec was finished and about to be bottled when I tasted it. It's a wine that wants to show the purity of Tupungato (it mixes fruit from El Peral and Gualtallary), and it's a bit wild and spicy with abundant, fine-grained tannins and a chalky finish. It's a cool vintage, but the grapes were picked at full ripeness and the wine finished with 14% alcohol but very good balance. It matured exclusively in concrete without epoxy. 15,000 bottles produced.
green grapes

Varietal: Malbec

Malbec grapes have been grown for centuries in the Old World, and whilst many wineries had and continue to have great success with these dark and rather demanding grapes, they are famously susceptible to rot and quickly lose their best features should the weather not be as good as they need it to be. As such, it is the New World Malbec wines which have really made this old and respected varietal a household name, and the many single variety bottles we see in our supermarkets and wine stores bearing this grape have been some of the biggest and most pleasing success stories of recent years. However, Malbec is often and was traditionally used as a blending grape, offering its strong tannins and heavy, plummy fruit flavors to milder, mellower wines to boost their character, and many of these blended wines rank amongst the finest in the world. As such, Malbec is a highly versatile grape which has spread across the globe to produce some very different results, each one pleasing, and each one packed with flavor and character.
barrel

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.
fields

Country: Argentina

It is said that the first Argentinian vines were planted in the Mendoza more than four hundred years ago by European settlers, and despite these early wines being used primarily for religious purposes, the fervor for wine making never left the area. Today, Argentina is keen to demonstrate its technological prowess when it comes to vineyard cultivation, by combining traditional methods of irrigation left over from the Huarpes Indians with modern techniques in order to make the dry, arid desert an ideal environment for growing grapes. Indeed, these ancient irrigation channels, dug hundreds of years ago and still in use today, bring mineral-rich melt water from the Andes via the Mendoza river, something which gives the grapes grown in this region some of their character. The primary grape of this and other regions of Argentina is the Malbec, which is highly susceptible to rot in its native France, but which thrives in the dry and hot climate of South America, producing rich and plummy wines which are highly drinkable especially when young.
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Winery Altar Uco
green grapes

Varietal: Malbec

Malbec grapes have been grown for centuries in the Old World, and whilst many wineries had and continue to have great success with these dark and rather demanding grapes, they are famously susceptible to rot and quickly lose their best features should the weather not be as good as they need it to be. As such, it is the New World Malbec wines which have really made this old and respected varietal a household name, and the many single variety bottles we see in our supermarkets and wine stores bearing this grape have been some of the biggest and most pleasing success stories of recent years. However, Malbec is often and was traditionally used as a blending grape, offering its strong tannins and heavy, plummy fruit flavors to milder, mellower wines to boost their character, and many of these blended wines rank amongst the finest in the world. As such, Malbec is a highly versatile grape which has spread across the globe to produce some very different results, each one pleasing, and each one packed with flavor and character.
barrel

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.
fields

Country: Argentina

It is said that the first Argentinian vines were planted in the Mendoza more than four hundred years ago by European settlers, and despite these early wines being used primarily for religious purposes, the fervor for wine making never left the area. Today, Argentina is keen to demonstrate its technological prowess when it comes to vineyard cultivation, by combining traditional methods of irrigation left over from the Huarpes Indians with modern techniques in order to make the dry, arid desert an ideal environment for growing grapes. Indeed, these ancient irrigation channels, dug hundreds of years ago and still in use today, bring mineral-rich melt water from the Andes via the Mendoza river, something which gives the grapes grown in this region some of their character. The primary grape of this and other regions of Argentina is the Malbec, which is highly susceptible to rot in its native France, but which thrives in the dry and hot climate of South America, producing rich and plummy wines which are highly drinkable especially when young.