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750ml
Bottle:
$32.89
$35.20
In the glass, the wine shows colors of red garnet accompanied by a bouquet of cherries, menthol and a hint of...
750ml
Bottle:
$16.15
$17.08
12 bottles:
$15.44
In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry,...
1.0Ltr
Bottle:
$17.90
12 bottles:
$17.54
This wine is a blend of varieties originating from the Mediterranean Basin— 40% Alicante Nero (aka Grenache), 25%...
750ml
Bottle:
$16.83
$17.50
Taut and linear in profile, this red delivers black currant, black cherry, vanilla and peppery spices. Tightens up on...
750ml
Bottle:
$20.40
12 bottles:
$19.99
Lively ruby red colour with intense aromas or red fruits like plums, cherries with raspberry, blackcurrant and green...
750ml
Bottle:
$69.90
$75.60
Fascinating aromas of blackcurrants, orange peel, stone, minerals and blanched walnuts follow through to a medium to...
750ml
Bottle:
$21.94
On the nose, the leading coppery, sanguine aromas are emphasized by astringent undertones of cranberry, white pepper...
750ml
Bottle:
$26.63
$29.59
An elegant red, featuring a gleam of pure cherry, currant and strawberry fruit. This is also intense and firmly...
750ml
Bottle:
$105.89
6 bottles:
$105.60
50&50 has a deep, ruby red color. Aromas of red berry fruits and black cherries intertwine with scents of sweet...
750ml
Bottle:
$11.99
12 bottles:
$11.75
This is a blend of Sangiovese and Ciliegolo grapes, not normally found in today's Chiantis. This wine delivers with...
750ml
Bottle:
$39.94
6 bottles:
$39.14
Color: Deep ruby red with violet reflections.
Bouquet: Red berries, blueberries and plum jam are followed by hints of...
750ml
Bottle:
$17.01
$17.91
12 bottles:
$13.99
Color: Intense ruby red. Bouquet: Fragrant, with dark fruit and floral nuances. Taste: Medium-bodied, with black...
750ml
Bottle:
$69.92
$73.20
6 bottles:
$69.60
Packaged with an embossed metal plate on its front label, the Castello Banfi 2018 SummuS is an all-Tuscan blend of...
750ml
Bottle:
$78.94
6 bottles:
$77.36
Dark-fruited and chocolaty character here with crushed walnuts, dried leaves, licorice and hints of moss. Medium- to...
750ml
Bottle:
$14.90
$15.41
12 bottles:
$14.60
Ruby red color with hints of red fruit, cherry and strawberry. The taste is fresh, pleasant and with good acidity....
750ml
Bottle:
$16.94
$17.49
12 bottles:
$15.83
Fresh and bright cherry aromas and flavors. Medium body, light tannins and a bright finish. Lemony undertone. Drink now.
750ml
Bottle:
$25.92
6 bottles:
$25.40
COLOR: Red Ruby. NOSE: Black small ripe fruit. FLAVOR: Balsamic notes and silky tannins.
750ml
Bottle:
$14.94
12 bottles:
$14.64
Color: Purple color with ruby reflections.
Bouquet: Tart fruity nose of cranberries with hints of vanilla and...
750ml
Bottle:
$39.90
12 bottles:
$39.10
Crispness and admirable balance are the hallmarks of Aria di Caiarossa, a blend of four noble varieties that mirrors...
750ml
Bottle:
$58.95
$60.00
#68 TOP 100 ITALIAN WINES OF 2019 - Very complex aromas of crushed berries, yet the fresh herbs, dried berries,...
Italian Red Blends Sherry Petit Rouge Sauvignon Blanc Italy Tuscany
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.