×
Red
750ml
Bottle: $17.00
12 bottles: $16.66
12 FREE
Sale
Red
Red
750ml
Bottle: $20.40
12 bottles: $19.99
Explosion of fleshy red fruits and berries on the nose and on the palate, with a pleasant freshness to finish.
Sale
Red
750ml
Bottle: $39.94 $41.80
12 bottles: $39.71
Red, fresh and meaty on the dense and reductive but very attractive nose, Stéphane Sérol's 2019 Côte Roannaise...
12 FREE
WA
92
Sale
Rapid Ship
Red
750ml
Bottle: $35.18 $40.20
Silky texture and long finish.
Sale
Red
750ml
Bottle: $39.90 $42.00
Silky texture and long finish.
12 FREE
Sale
Red
750ml
Bottle: $40.66 $42.80
Silky texture and long finish.
12 FREE
Red
750ml
Bottle: $50.00
12 bottles: $49.00
100% de-stemmed. Vinification in amphora. About 15 days of alcoholic fermentation and slow maceration with indigenous...
12 FREE
Sale
Red
750ml
Bottle: $40.66 $42.80
100% de-stemmed. Vinification in amphora. About 15 days of alcoholic fermentation and slow maceration with indigenous...
12 FREE
Red
750ml
Bottle: $19.94
12 bottles: $19.54
This cuvée is similar to Les Originelles in that it is from a blend of different vineyards and that the amount...
Sale
Red
750ml
Bottle: $25.46 $26.80
Michel Troisgros (local Michelin-starred chef) and Stéphane Sérol cultivate and vinify this vineyard together as a...
Red
750ml
Bottle: $32.25
12 bottles: $31.61
This cuvée is named for millerandage: a mix of average and smaller-sized grapes in one cluster that all ripen at the...
12 FREE
Red
750ml
Bottle: $31.85
12 bottles: $31.21
This cuvée is named for millerandage: a mix of average and smaller-sized grapes in one cluster that all ripen at the...
12 FREE
Red
750ml
Bottle: $31.94
12 bottles: $31.30
This cuvée is named for millerandage: a mix of average and smaller-sized grapes in one cluster that all ripen at the...
12 FREE
Sale
Red
750ml
Bottle: $24.94 $25.60
12 bottles: $24.44
Hillside vineyard, the first planted by Stéphane Sérol himself on granitic soils. Depending on the year, this...
Sale
Red
750ml
Bottle: $25.46 $26.80
Hillside vineyard, the first planted by Stéphane Sérol himself on granitic soils. Depending on the year, this...
Red
750ml
Bottle: $32.89
12 bottles: $32.23
A striking, refined & deeply expressive gamay with notes of animal blood, orange zest and a long compelling finish.
12 FREE
Red
750ml
Bottle: $29.94
12 bottles: $29.34
A striking, refined & deeply expressive gamay with notes of animal blood, orange zest and a long compelling finish.
12 FREE
Sale
Red
750ml
Bottle: $30.02 $31.60
A striking, refined & deeply expressive gamay with notes of animal blood, orange zest and a long compelling finish.
Red
750ml
Bottle: $15.84
12 bottles: $15.05

Carignan Gamay Mencia France Loire Valley

Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.

The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.


The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.

Within France, the one region most closely associated with fine white and rosé wines is surely the Loire Valley. With over eight controlled appellations, and a relatively large expanse of land covering this wide valley, the Loire Valley is an ideal location for wineries wishing to produce large quantities of excellent quality vines for their wine production. Indeed, this region has been associated with excellent white wines for over a thousand years, with it once being the favorite wine region for the crowned heads of England, France and beyond. Today, it produces a wide range of white wines, and several rosé and red varieties also. It is also widely celebrated for being home to some of France's most lively and fruity sparkling crémant wines, which more than match those produced in nearby Champagne.