×
Sale
Dessert/Fortified Wine
750ml
Bottle: $26.98 $28.40
6 bottles: $24.80
Brilliant golden colour. Complex, fine and elegant nose with pineapple and apricot aromas combined with notes of...
Dessert/Fortified Wine
750ml
Bottle: $19.74
12 bottles: $19.35
A smooth, medium-bodied Port that delivers fresh, fruit-forward boysenberry and plum flavors with a nice touch of...
12 FREE
Sale
Dessert/Fortified Wine
750ml
Bottle: $13.50 $15.00
12 bottles: $11.12
Partially fermenting red grapes on the skins, then stopping the fermentation with the addition of fine brandy...
Dessert/Fortified Wine
750ml
Bottle: $35.94
A perfect introduction to Sauternes, this has very nice dried-papaya and mango character, creamy richness and...
12 FREE
JS
92
Dessert/Fortified Wine
750ml
Bottle: $88.88
12 bottles: $87.10
Lemon, honey, mineral and light spice. Very attractive aromas. Full-bodied, with fresh acidity and a long finish...
12 FREE
WS
95
WA
94
Dessert/Fortified Wine
750ml
Bottle: $93.00
12 bottles: $87.78
Beautiful aromas of orange zest are followed by gingerbread, caramel and crème brûlée flavors. This is a...
12 FREE
WE
96
WA
94
Dessert/Fortified Wine
750ml
Bottle: $113.40
12 bottles: $111.13
Tasted single blind against its peers. This has a very well -defined nose of dried pineapple, quince and vanilla pod...
12 FREE
WA
93
VM
93
Dessert/Fortified Wine
750ml
Bottle: $97.20
12 bottles: $91.20
Pale gold, the 2009 Climens offers up a fabulously fragrant nose of green tea, chamomile, powdered ginger, lemon...
12 FREE
DC
97
WA
97
Sale
Dessert/Fortified Wine
750ml
Bottle: $44.95 $48.60
Medium yellow-gold. Restrained aromas of peach and spices offer good lift. Very ripe and thick, with strong acidity...
VM
94
WS
94
Dessert/Fortified Wine
750ml
Bottle: $49.90
12 bottles: $48.90
12 FREE
Dessert/Fortified Wine
750ml
Bottle: $59.94
6 bottles: $58.74
The 2010 Coutet has quite an intense bouquet with linseed oil and wax resin infusing the dried honey aromas, then...
12 FREE
VM
95
WS
95
Sale
Dessert/Fortified Wine
750ml
Bottle: $432.18 $480.20
Served from an ex-chateau bottle. The 1995 Chateau d’Yquem is moving into its secondary aroma phase. A deep golden...
12 FREE
WA
95
Dessert/Fortified Wine
750ml
Bottle: $500.60
12 bottles: $490.59
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
12 FREE
WA
95
VM
95
Sale
Dessert/Fortified Wine
750ml
Bottle: $470.88 $523.20
Things were more difficult in Sauternes than in the rest of Bordeaux in the 2000 vintage, with a brilliant first...
12 FREE
DC
96
WS
92
Sale
Dessert/Fortified Wine
750ml
Bottle: $436.68 $485.20
A massive Yquem, this has a dense palate that is almost chewy like a red. Full and very sweet, with notes of dried...
12 FREE
JS
98
WS
97
Sale
Dessert/Fortified Wine
750ml
Bottle: $427.95 $475.50
This isn't sweet, but just so wonderfully rich. It's the concentration of botrytis that makes the wine. The texture...
12 FREE
WE
97
WS
97
Sale
Dessert/Fortified Wine
750ml
Bottle: $390.15 $433.50
Barrel sample. This is the rich wine of the vintage. With its intense fruit, piles of spice, but excellent balance,...
12 FREE
WE
96
WS
96
Sale
Dessert/Fortified Wine
750ml
Bottle: $480.60 $534.00
Befitting a glorious Sauternes vintage, the 2007 Yquem stood out in this tasting like a beacon. Sandrine Garbay notes...
12 FREE
DC
98
WA
98
Sale
Dessert/Fortified Wine
750ml
Bottle: $414.18 $460.20
Barrel sample. Impressively balanced, with the fruit rich, intense with a golden glow. The acidity is as important as...
12 FREE
WE
98
WA
95
Sale
Dessert/Fortified Wine
750ml
Bottle: $417.15 $463.50
Pale to medium lemon-gold color, the 2010 d'Yquem has retreated into its shell at this youthful stage, offering...
12 FREE
WA
98
WE
98

Mavrodaphne Mencia Port Blend Semillon/sauvignon Blanc 750ml

In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.

Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.

Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.


Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.