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Alpha Estate Syrah Turtles Vineyard 2019 750ml

size
750ml
country
Greece
region
Macedonia
1 Ratings
See 1 Professional Review
WA
88
Additional vintages
2020 2019
WA
88
Rated 88 by Wine Advocate
The 2019 Syrah Turtles Vineyard was aged for 12 months in an equal mixture of new and second-use French barriques. It comes in at 14.52% alcohol. Smooth and unctuous in texture, this has a touch of cream and a bit of vanilla, but the Syrah character does shine through. Showing good concentration and a polished demeanor, this is easy to like and easy to drink now. They are made for early drinking, and the one thing we tend not to find is a backbone and serious structure. If there's a quibble, this is a bit unfocused too. It seems a little flat today. That gives them a ceiling, but for drinking now, you won't care. It's a great restaurant wine or house pour that goes down easy and has a little distinction. The price has ticked up, though. It should age throughout the decade, at least. It may be better later in the year.
Image of bottle
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Alpha Estate Syrah Turtles Vineyard 2019 750ml

SKU 941317
$19.94
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $234.48 ($19.54 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
88
WA
88
Rated 88 by Wine Advocate
The 2019 Syrah Turtles Vineyard was aged for 12 months in an equal mixture of new and second-use French barriques. It comes in at 14.52% alcohol. Smooth and unctuous in texture, this has a touch of cream and a bit of vanilla, but the Syrah character does shine through. Showing good concentration and a polished demeanor, this is easy to like and easy to drink now. They are made for early drinking, and the one thing we tend not to find is a backbone and serious structure. If there's a quibble, this is a bit unfocused too. It seems a little flat today. That gives them a ceiling, but for drinking now, you won't care. It's a great restaurant wine or house pour that goes down easy and has a little distinction. The price has ticked up, though. It should age throughout the decade, at least. It may be better later in the year.
Product Details
size
750ml
country
Greece
region
Macedonia
Additional vintages
2020 2019
Overview
The 2019 Syrah Turtles Vineyard was aged for 12 months in an equal mixture of new and second-use French barriques. It comes in at 14.52% alcohol. Smooth and unctuous in texture, this has a touch of cream and a bit of vanilla, but the Syrah character does shine through. Showing good concentration and a polished demeanor, this is easy to like and easy to drink now. They are made for early drinking, and the one thing we tend not to find is a backbone and serious structure. If there's a quibble, this is a bit unfocused too. It seems a little flat today. That gives them a ceiling, but for drinking now, you won't care. It's a great restaurant wine or house pour that goes down easy and has a little distinction. The price has ticked up, though. It should age throughout the decade, at least. It may be better later in the year.
green grapes

Varietal: Syrah

Whilst there remains plenty of debate over which is the 'correct' name for the Shiraz/Syrah grape varietal, nobody is in any doubt about the influence and popularity this grape has had over recent decades. For centuries, this varietal has been used in single variety and blended wines in the regions of France it is most closely associated with, yet the 20th century saw it become one of the definitive grape varietals of New World red wines, where its big, robust character and spicy, berry-rich flavors proved to be a hit with international audiences. Today, Shiraz/Syrah is said to be the seventh most widely planted grape varietal in the world, and is used for a remarkably wide variety of quality red wines – including still, sparkling and fortified varieties.
fields

Country: Greece

Few countries in the world can claim such an illustrious history of viticulture as that found in Greece, just as few countries can benefit from such an impressive range of terrain as that found across the mainland and islands of this ancient and fascinating land. When we consider that grapes are grown everywhere from the tiny islands in the Aegean sea, to larger land masses such as Rhodes and Crete, on the arid and rocky mainland and mountainous regions of Greek Macedonia, it is no wonder Greek wines show such huge diversity in style, flavor, aroma and character. One thing remains consistent, however, and that is the dedication to producing distinctly 'Greek' wines, full of characteristics which reflect the slow evolution of viticulture in a country which has been producing wine for several thousand years. Whilst certain wines, such as Retsina and those made from the Agiorghitiko grapes have long since been popular with fine wine drinkers world-wide, Greek wineries are continuing to produce superb wines using a wide range of native and imported grape varietals, meaning there are always plenty of new flavors and aromas to discover.
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green grapes

Varietal: Syrah

Whilst there remains plenty of debate over which is the 'correct' name for the Shiraz/Syrah grape varietal, nobody is in any doubt about the influence and popularity this grape has had over recent decades. For centuries, this varietal has been used in single variety and blended wines in the regions of France it is most closely associated with, yet the 20th century saw it become one of the definitive grape varietals of New World red wines, where its big, robust character and spicy, berry-rich flavors proved to be a hit with international audiences. Today, Shiraz/Syrah is said to be the seventh most widely planted grape varietal in the world, and is used for a remarkably wide variety of quality red wines – including still, sparkling and fortified varieties.
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Country: Greece

Few countries in the world can claim such an illustrious history of viticulture as that found in Greece, just as few countries can benefit from such an impressive range of terrain as that found across the mainland and islands of this ancient and fascinating land. When we consider that grapes are grown everywhere from the tiny islands in the Aegean sea, to larger land masses such as Rhodes and Crete, on the arid and rocky mainland and mountainous regions of Greek Macedonia, it is no wonder Greek wines show such huge diversity in style, flavor, aroma and character. One thing remains consistent, however, and that is the dedication to producing distinctly 'Greek' wines, full of characteristics which reflect the slow evolution of viticulture in a country which has been producing wine for several thousand years. Whilst certain wines, such as Retsina and those made from the Agiorghitiko grapes have long since been popular with fine wine drinkers world-wide, Greek wineries are continuing to produce superb wines using a wide range of native and imported grape varietals, meaning there are always plenty of new flavors and aromas to discover.