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Rapid Ship
Red
750ml
Bottle: $67.94
Aalto was established in 1999 by Mariano Garcia, winemaker for 30 years at Vega Sicilia. His philosophy was minimal...
12 FREE
DC
95
VM
94
Rapid Ship
Red
750ml
Bottle: $249.94
Expressive and intense, this impressive red marries elegance and power, delivering rich flavors of blackberry,...
12 FREE
WS
95
VM
94
Sale
Red
750ml
Bottle: $20.69 $22.20
12 bottles: $20.28
Our fruit-driven Fiesta Tempranillo is a fantastic representation of vintage and terroir. Bright garnet in color,...
Sale
Rapid Ship
Red
750ml
Bottle: $27.87 $29.93
Balsamic aromas of camphor and leather mingle earthy whiffs of forest floor, violet and wild berry. Savory, focused...
WE
95
WS
92
Rapid Ship
Red
750ml
Bottle: $26.94
12 bottles: $26.40
The 2020 Barbaresco Sandaive is a blend of fruit from Rizzi and Roche Massalupo. Dark and nicely layered, with...
12 FREE
VM
93
DC
91
Red
750ml
Bottle: $75.60
12 bottles: $71.82
The 2019 Nebbiolo Centennial Mountain Vineyard is a wild, powerful wine endowed with tons of structure and...
12 FREE
VM
94
JD
94
Case only
Red
750ml - Case of 12
Bottle: $22.40
Sale
Spirits
750ml
Bottle: $49.02 $51.60
6 bottles: $48.00
Mashed, fermented, distilled, aged, and bottled by the Albany Distilling Company. Made from grain grown in New York...
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Red
750ml
Bottle: $18.40
6 bottles: $18.34
Sale
Red
750ml
Bottle: $94.68 $105.20
Ripe, tarry plums and black cherries with violets, rocks, coffee and graphite. Refined notes of balsamic fruit and...
12 FREE
JS
95
WA
94
Rapid Ship
Red
750ml
Bottle: $21.93
12 bottles: $21.49
A deep nose full of black and purple fruit, iodine, stones, sage and hedgerow. Full-bodied and broad on the palate...
JS
90
Red
750ml
Bottle: $41.89
12 bottles: $41.05
• 100% Nebbiolo from estate vineyards. • 50-60 year old vines planted in volcanic soils with south/southwest...
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Red
750ml
Bottle: $63.87
12 bottles: $62.59
• 100% Nebbiolo from estate’s single vineyard ‘Le Castelle’ cru. • 1.0 hectares of 35-40 year old vines in...
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Red
750ml
Bottle: $79.53
12 bottles: $77.94
• 100% Nebbiolo from estate’s single vineyard ‘Osso San Grato’ cru at 500 meters above sea level. • 5.0...
12 FREE
Red
750ml
Bottle: $65.87
12 bottles: $64.55
A rich red, with good cut and hints of truffle, mineral and woodsy funk shading a core of cherry and raspberry fruit....
12 FREE
WS
94
Red
750ml
Bottle: $23.94
12 bottles: $23.46
This is Alto Piemonte par excellence. The very fresh and accessible side of Nebbiolo, the tannins are present but...
Red
750ml
Bottle: $115.94
A fresh, harmonious red that deftly marries sculpted tannins with a lovely range of sun-dried cherry and forest floor...
12 FREE
WS
92
VM
91
Sale
Red
750ml
Bottle: $26.94 $27.52
6 bottles: $26.80
COLOR: Light red color with garnet reflections. NOSE: The bouquet on the nose is typical of Barbaresco, with elegant...
Red
750ml
Bottle: $39.90
6 bottles: $39.10
A complex nose combining plum, mulberry, ripe strawberry and brown spice with delicate floral and violet notes....
12 FREE
Sale
Red
750ml
Bottle: $25.94 $26.80
12 bottles: $25.42
The grapes for Arano come from our own vineyards in Moradillo de Roa (Burgos) of more than 20 years old. 9 hectares...

American Whiskey Nebbiolo Semillon/sauvignon Blanc Tempranillo Verduzzo

The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.

The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.

Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.

Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.