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750ml
Bottle:
$29.59
$32.88
12 bottles:
$22.80
Vibrant, fresh and focused, with Meyer lemon, fresh ginger and apple notes on a crisp frame, while hints of sea salt...
750ml
Bottle:
$33.91
$37.68
12 bottles:
$26.60
Balanced and elegant with full, bright fruit and complex earth notes that hail from our carefully selected cool...
750ml
Bottle:
$28.88
$32.09
12 bottles:
$22.81
Graceful, pure and polished, this enticing Chardonnay offers tantalizing aromas of green apple, nectarine and candied...
750ml
Bottle:
$28.87
$32.08
12 bottles:
$22.80
Crafted using grapes from the finest Pinot Noir regions on the Sonoma Coast, including the Russian River Valley,...
750ml
Bottle:
$49.94
12 bottles:
$48.94
This Fort Ross-Seaview Estate Property boasts a whopping 11 acres of planted vineyards several miles east of the...
750ml
Bottle:
$29.79
12 bottles:
$29.19
The 2021 Chardonnay (Sonoma Coast) is fabulous. Deep and layered, with remarkable density, the 2021 is seriously...
750ml
Bottle:
$71.94
12 bottles:
$70.50
• Practicing Biodynamic.
• 100% Pinot Noir.
• Estate Vineyard (Fort Ross-Seaview).
• Planted in 1998.
•...
750ml
Bottle:
$31.93
12 bottles:
$31.29
100% Pinot Noir | 60% estate grown fruit from Olivet Ranch vineyard in the Russian River Valley and 40% from...
750ml
Bottle:
$89.95
12 bottles:
$88.15
The 2020 Chardonnay Sonoma Coast is a blend of declassified barrels from Ferren's single-vineyard program. It was...
750ml
Bottle:
$75.60
$84.00
The 2020 Pinot Noir Sonoma Coast is a blend of declassified barrels from Ferren's single-vineyard program...
750ml
Bottle:
$18.00
12 bottles:
$17.64
The Fleur Pinot Noir Rosé is created with spring and summertime in mind. This is a typical French style of Pinot...
750ml
Bottle:
$36.99
$39.60
This is really tangy and vivid with sliced lemons and green apples with stone and white peaches. Some flowers and...
750ml
Bottle:
$57.67
$64.08
12 bottles:
$49.40
A fresh yet structured pinot with dried strawberry, orange peel and light caramel with dried stems. Medium body,...
750ml
Bottle:
$64.79
12 bottles:
$63.49
This big, brooding wine is ripe and sturdy—a study in foresty earth and truffle. Wild strawberry flavors ride a...
750ml
Bottle:
$24.94
$26.40
Brilliant in apples, vanilla, butter and pineapples, this full-bodied and silky-textured wine grabs attention with...
750ml
Bottle:
$30.00
12 bottles:
$28.50
Our Sauvignon Blanc is a fresh and clean wine, with clarity and layers of complexity developed by fermenting in four...
750ml
Bottle:
$68.88
6 bottles:
$60.80
A ripe golden hue, the 2021 Chardonnay Far Coast Vineyard offers more broadness right away with its perfume of...
United States California Sonoma Coast
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.