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750ml
Bottle:
$24.94
$26.80
Copper-orange color. Knockout, endlessly complex perfume of orange blossom, cinnamon Red Hots, clove, ginger and...
750ml
Bottle:
$16.94
$18.33
12 bottles:
$16.63
A perfumed floral nose of sliced strawberries, clotted cream, orange peel and orange blossom. Medium-bodied with...
750ml
Bottle:
$16.20
$18.00
12 bottles:
$14.25
Vibrant pale coral and light salmon hue on display with this delightfully refreshing rosé. Orange citrus notes of...
750ml
Bottle:
$15.93
12 bottles:
$15.61
Soft and juicy, The Rose Garden bounces with succulent ripe strawberry, raspberry and mulberry flavors with just a...
750ml
Bottle:
$21.25
$23.20
Crystal clear ruby colour with a nose of sweet ripe strawberries, rose petals and summer berries. Balanced acidity...
750ml
Bottle:
$49.85
$55.30
Pale bright mandarin colour with a delicate aroma of raspberries and soft red berry fruits with citrus notes of...
750ml
Bottle:
$19.94
12 bottles:
$19.54
A gorgeous strawberry colour, with aromas of red berry fruits and subtle spice. Best enjoyed within 2 years of release.
750ml
Bottle:
$16.63
$18.48
12 bottles:
$14.25
Light bright blush pink that radiates charm and promises fresh vibrant fruit and deliciously refreshing mouthfuls of...
500ml
Bottle:
$16.56
6 bottles:
$16.23
Regal Rogue Wild Rosé is led by tropical fruit and fruit spice notes. Marrying a pale and dry Organic Cabernet Rosé...
250ml - Case of 48
Bottle:
$5.89
On the palate, this wine is a whirl of strawberry, cranberry, and something herbaceous. Middle-of-the-road acidity...
750ml
Bottle:
$16.50
12 bottles:
$16.17
For every bottle of The Hidden Sea that we sell, we remove and recycle 10 plastic bottles from the ocean. PALATE: A...
1.5Ltr
Bottle:
$24.28
$25.56
6 bottles:
$15.00
Bruleed grapefruit, citrus peel, and cherry candy aromas all waft from the glass. Floral characteristics come through...
750ml
Bottle:
$12.44
$13.09
12 bottles:
$9.51
Bruleed grapefruit, citrus peel, and cherry candy aromas all waft from the glass. Floral characteristics come through...
Rose / Blush Vermouth Australia Lebanon South Africa
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
There are few countries in the world with a wine history as long or as impressive as that of Lebanon. Indeed, the Phoenicians who once lived on the coastal areas of the country were amongst the first people to spread viticulture around their empire, and wine was being imported from Lebanon into ancient Egypt almost five thousand years ago. Today, wine production in Lebanon remains strong, with over half a million cases of wine being produced annually. In fact, the last decade or so has seen wine production in Lebanon increase enormously, with new wineries opening each year in the eastern part of the country, near the Syrian border where the climatic conditions are more favorable for viticulture. Whilst modern wineries in Lebanon prefer to use classic French grape varietals, there is an increasing interest in using native grapes, which are producing some highly characterful results.
Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.