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David & Nadia Sadie Chenin Blanc 2022 750ml

size
750ml
country
South Africa
appellation
Swartland
JS
93
WA
92
VM
91
Additional vintages
JS
93
Rated 93 by James Suckling
This is showing aromas of apricot stones, almonds, cardamom and lemon pith. It’s medium-bodied with plenty of phenolic texture, with a fresh, mineral and almost chalky finish. Drink or hold. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

David & Nadia Sadie Chenin Blanc 2022 750ml

SKU 945314
Qualifies for 12 Ship Free
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$37.94
/750ml bottle
Quantity
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Professional Ratings
JS
93
WA
92
VM
91
JS
93
Rated 93 by James Suckling
This is showing aromas of apricot stones, almonds, cardamom and lemon pith. It’s medium-bodied with plenty of phenolic texture, with a fresh, mineral and almost chalky finish. Drink or hold.
WA
92
Rated 92 by Wine Advocate
The 2022 Chenin Blanc comes from a blend of eight single vineyards, four of which are bottled as single-vineyard Chenin Blanc. It displays a refined nose with notions of apple and citrus blossom and white peach and wax melon. Medium-bodied and with a fine mineral tension, the palate displays a kiss of phenolic bitterness before revealing layers of complexity. It ends with a refined, fresh, ethereal finish. Enjoy with food.
VM
91
Rated 91 by Vinous Media
The 2022 Chenin Blanc comes from 8 vineyards in granite soils, plantings from 1968 to 1986, matured 20% in concrete and the remainder in neutral oak. Lemon thyme, orange zest and light waxy scents blossom on the nose - quite intense and well-delineated, almost feisty in style. The palate is taut and fresh, more saline than the Aristargos, with a linear, slightly more malic finish than usual. Plenty of freshness, but I would cellar this for 3-5 years before broaching. Very fine.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
Overview
This is showing aromas of apricot stones, almonds, cardamom and lemon pith. It’s medium-bodied with plenty of phenolic texture, with a fresh, mineral and almost chalky finish. Drink or hold.
green grapes

Varietal: Chenin Blanc

One of the most versatile white wine grape varietals in the world is the Chenin Blanc, a green skinned grape most closely associated with the still and sparkling wines of the Loire Valley, but which are cultivated in many countries across the globe and revered for their fine character and unique attributes. One of the key features of the Chenin Blanc grape is the fact that it is able to express the characteristics of the terroir it is grown on, making for highly interesting and complex white wines prized by those looking for something a little different. Their high acidity means they are perfect for producing a wide range of different wine styles, from flavorful still white wines to elegant crémants and sweet, viscous and unusual dessert wines.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
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More Details
green grapes

Varietal: Chenin Blanc

One of the most versatile white wine grape varietals in the world is the Chenin Blanc, a green skinned grape most closely associated with the still and sparkling wines of the Loire Valley, but which are cultivated in many countries across the globe and revered for their fine character and unique attributes. One of the key features of the Chenin Blanc grape is the fact that it is able to express the characteristics of the terroir it is grown on, making for highly interesting and complex white wines prized by those looking for something a little different. Their high acidity means they are perfect for producing a wide range of different wine styles, from flavorful still white wines to elegant crémants and sweet, viscous and unusual dessert wines.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.