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David & Nadia Sadie Chenin Blanc Hoe-Steen 2021 750ml

size
750ml
country
South Africa
appellation
Swartland
JS
95
WA
91
Additional vintages
JS
95
Rated 95 by James Suckling
A perfumed nose of white peaches, dried lemon peel, hazelnut and grated nutmeg. Medium- to full-bodied. Rather enveloping with pristine freshness and clarity. Silky texture. So much delicacy and grace here. Subtle tannins. Attractive now but will age wonderfully. From vineyards planted in 1968. Sustainable. Drink or hold. ... More details
Image of bottle
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David & Nadia Sadie Chenin Blanc Hoe-Steen 2021 750ml

SKU 937339
Qualifies for 12 Ship Free
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$80.94
/750ml bottle
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* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
95
WA
91
JS
95
Rated 95 by James Suckling
A perfumed nose of white peaches, dried lemon peel, hazelnut and grated nutmeg. Medium- to full-bodied. Rather enveloping with pristine freshness and clarity. Silky texture. So much delicacy and grace here. Subtle tannins. Attractive now but will age wonderfully. From vineyards planted in 1968. Sustainable. Drink or hold.
WA
91
Rated 91 by Wine Advocate
Soft, focused and citrus-driven, the 2021 Hoe-Steen Chenin Blanc offers aromas of yellow cherry skin, lemon rind and dusty white flowers on the nose. Light to medium-bodied, the Chenin compresses on the palate to show a delightful, food-friendly texture and ends with a bright mineral-laced finish. I think it will drink better in time, so be patient.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
Overview
A perfumed nose of white peaches, dried lemon peel, hazelnut and grated nutmeg. Medium- to full-bodied. Rather enveloping with pristine freshness and clarity. Silky texture. So much delicacy and grace here. Subtle tannins. Attractive now but will age wonderfully. From vineyards planted in 1968. Sustainable. Drink or hold.
green grapes

Varietal: Chenin Blanc

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

With its hot, long summers and oceanic winds from both the west and the east, South Africa is something of a haven for a wide range of imported grape varietals. Since the mid-18th century, the country has been associated with some very fine wines made using complex and careful blending techniques, with one of the most famous and widely loved early examples being constructed from Pontac, Muscadel and Chenin Blanc varietals. Since those colonial days, the regions around Cape Town have proven again and again to be fantastic areas for producing interesting and delicious wines, with many of the best examples of Champagne style sparkling wines originating from these fertile lands. From the scorchingly hot regions of Orange Rivers, to the far cooler and temperate appellations in Walker Bay, South Africa has developed a booming wine industry responsible for many of the finest New World wines available anywhere across the globe.
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More Details
green grapes

Varietal: Chenin Blanc

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

With its hot, long summers and oceanic winds from both the west and the east, South Africa is something of a haven for a wide range of imported grape varietals. Since the mid-18th century, the country has been associated with some very fine wines made using complex and careful blending techniques, with one of the most famous and widely loved early examples being constructed from Pontac, Muscadel and Chenin Blanc varietals. Since those colonial days, the regions around Cape Town have proven again and again to be fantastic areas for producing interesting and delicious wines, with many of the best examples of Champagne style sparkling wines originating from these fertile lands. From the scorchingly hot regions of Orange Rivers, to the far cooler and temperate appellations in Walker Bay, South Africa has developed a booming wine industry responsible for many of the finest New World wines available anywhere across the globe.