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Mullineux Syrah Granite 2018 750ml

size
750ml
country
South Africa
appellation
Swartland
WA
93
VM
92
Additional vintages
WA
93
Rated 93 by Wine Advocate
Starting with aromas of blackberry and black pepper and hints of smoke, the 2018 Granite Syrah offers classic and rocky notions of well-made Syrah. Medium-bodied, savory and elegant, the palate offers flavors of dusty black cherry, smoked plum and wild brush before fine-grained tannins lift the mid-palate. The wine glides to a fine, firm finish with a compact, tannic edge. Enjoy it with food. ... More details
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Mullineux Syrah Granite 2018 750ml

SKU 955077
Case Only Purchase
Long-term Pre-Arrival
$585.72
/case
$97.62
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
93
VM
92
WA
93
Rated 93 by Wine Advocate
Starting with aromas of blackberry and black pepper and hints of smoke, the 2018 Granite Syrah offers classic and rocky notions of well-made Syrah. Medium-bodied, savory and elegant, the palate offers flavors of dusty black cherry, smoked plum and wild brush before fine-grained tannins lift the mid-palate. The wine glides to a fine, firm finish with a compact, tannic edge. Enjoy it with food.
VM
92
Rated 92 by Vinous Media
The 2018 Syrah Granite was matured for 12 months in French oak plus nine months in second-fill foudre. The well-defined nose features blackberry, raspberry and touches of white pepper, all focused and becoming quite floral with time. The palate is medium-bodied with good grip on the entry and quite compact. Tarry black fruit mingles with sage and black pepper toward quite a stern finish. Fine, but it will require 2–3 years in bottle.
Winery
This floral perfumed Syrah is the most elegant of our single-terroir Syrahs. The palate is medium to full bodied and delicately spicy, with a silky texture balanced by a fresh, natural acidity. There are notes of black pepper, violets and lilies, red berries and herbs. With the very gentle oak integration, the elegance and length of tannin in this wine it beckons ageing of 15 to 25 years. Decanting is recommended when opened young.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
Overview
Starting with aromas of blackberry and black pepper and hints of smoke, the 2018 Granite Syrah offers classic and rocky notions of well-made Syrah. Medium-bodied, savory and elegant, the palate offers flavors of dusty black cherry, smoked plum and wild brush before fine-grained tannins lift the mid-palate. The wine glides to a fine, firm finish with a compact, tannic edge. Enjoy it with food.
green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
barrel

Region: Coastal Region

South Africa is a fascinating country for wine, and the coastal regions at the very tip of the African continent are widely regarded as being one of the finest wine regions in the world. It isn't difficult to understand why the early European settlers in the 17th century saw such potential for viticulture in the area; the heat is fantastic, the summer days wonderfully long, the soil rich in minerals, and the strong winds coming from the ocean provide much needed coolness in which the grapes could ripen slowly and fully. Over time, South Africa's coastal regions became covered in strong, healthy vineyards, and today, the wine industry of the region is booming. The past few decades have seen wineries experimenting with a wide range of grape varietals, and also producing fortified wines and sparkling wines of great character alongside their classic varieties.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
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More Details
Winery Mullineux
green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
barrel

Region: Coastal Region

South Africa is a fascinating country for wine, and the coastal regions at the very tip of the African continent are widely regarded as being one of the finest wine regions in the world. It isn't difficult to understand why the early European settlers in the 17th century saw such potential for viticulture in the area; the heat is fantastic, the summer days wonderfully long, the soil rich in minerals, and the strong winds coming from the ocean provide much needed coolness in which the grapes could ripen slowly and fully. Over time, South Africa's coastal regions became covered in strong, healthy vineyards, and today, the wine industry of the region is booming. The past few decades have seen wineries experimenting with a wide range of grape varietals, and also producing fortified wines and sparkling wines of great character alongside their classic varieties.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.