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White
1.0Ltr
Bottle: $14.30
12 bottles: $14.01
This wine shows a light yellow color with green tints. The wine offers apple and pear fruits on the nose. Dry, fresh,...
White
750ml
Bottle: $12.50
12 bottles: $12.25
This wine shows a light yellow color with green tints. The wine offers apple and pear fruits on the nose. Dry, fresh,...
Red
750ml
Bottle: $12.50
12 bottles: $12.25
White
1.0Ltr
Bottle: $26.95
12 bottles: $26.41
A combination of second press juice from all of the white wine holdings covering the entire four hectares. Because...
12 FREE
Red
750ml
Bottle: $26.35
12 bottles: $22.54
Attractive, ripe black fruit with some baked dark plums, black olives, blackcurrants, cumin and licorice on the nose....
JS
92
Instore only
Red
3.0Ltr
Bottle: $19.49
Our Cabernet Sauvignon is smooth and easy drinking. Aromas of blackberry, ripe olives and toasted oak are...
Instore only
Red
500ml
Bottle: $5.49
Our Cabernet Sauvignon is smooth and easy drinking. Aromas of blackberry, ripe olives and toasted oak are...
Red
750ml
Bottle: $13.40
12 bottles: $13.13
Color: Ruby red. Aroma: Fresh and expressive. Palate: Captures the palate with potency and finesse, with an...
Red
750ml
Bottle: $19.94
6 bottles: $19.60
COLOR: Intense ruby red. NOSE: Intense and complex. Presence of red and black fruits such as currants, raspberries...
Red
750ml
Bottle: $12.57
12 bottles: $12.32
Color: Dazzling scarlet over a grenadine backdrop. Nose: Fruit of the forest aromas, coupled with aromatic jammy...
White
750ml
Bottle: $19.94
12 bottles: $19.54
12 FREE
Sale
White
1.0Ltr
Bottle: $14.92 $15.83
12 bottles: $14.62
Delicate fresh green apple fruity aromas; displaying flavors of lemon; lime and peaches; solid fruit core; rich in...
White
750ml
Bottle: $20.95
12 bottles: $20.53
This is a very rich and creamy gruner veltliner, but you don’t feel the 14% until the very end, when a touch of...
12 FREE
JS
89
White
750ml
Bottle: $15.41
12 bottles: $13.99
Facing southeast, Holzagasse is located 1000 feet above sea level on top of a hill and, because of the steepness of...
Case only
Red
1.5Ltr - Case of 6
Bottle: $19.95
Case only
Red
1.5Ltr - Case of 6
Bottle: $16.43
Case only
Red
750ml - Case of 12
Bottle: $7.42
Red
12 FREE
Red
12 FREE
Sale
Red
750ml
Bottle: $22.31 $24.79
The 2021 Cabernet Sauvignon Cuvée Alexandre from Apalta, Colchagua, was aged for up to 14 months in used barrels....
VM
92

Cabernet Sauvignon Gruner Veltliner Austria Chile Spain

Gruner Veltliner is a pale skinned white wine grape varietal most closely associated with central European countries such as Austria, the Czech Republic and Slovakia. In recent years, it has spread somewhat to several New World countries, where it is becoming gradually more popular and regularly seen in wine stores. One of the main attractions of this grape varietal for winemakers is the fact that it is highly versatile, and can be used for the production of several different wine styles, including young, dry white wines, excellent sparkling wines, and it is also a grape varietal which is well suited for aging Gruner Veltliner has the ability to express much of its terroir, and the best examples are generally those which are full of delightfully mineral-rich flavors alongside the more usual notes of citrus fruits and peach.

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.