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Sale
Sparkling
750ml
Bottle: $15.44 $16.25
12 bottles: $12.35
Pale gold in color. Peach and dried fruits with a clean and sweetly balanced finish. A perfect combination of...
Case only
Sparkling
750ml - Case of 12
Bottle: $12.36
Algod Blanco is elaborated with Muscat grapes, a variety which gives wine aromatic, fruity, floral and citrus notes....
Case only
Sparkling
750ml - Case of 12
Bottle: $13.01
Fresh, fragrant aromas and natural fruit. Algod Coco is delicately soft and harmonious balance. A Quintessential fine...
Case only
Sparkling
750ml - Case of 12
Bottle: $9.87
Floral aromas with hints of tropical melon and crisp green grapes are beautifully balanced by refreshing, vibrant...
Case only
Sparkling
750ml - Case of 12
Bottle: $13.01
Natural fruit, original, refreshing, with a carbonic hue which turns out into a distinct product. Algod Rose is made...
White
750ml
Bottle: $169.93
12 bottles: $166.53
Complex and super intense Palo Cortado, loaded with concentration. Salted caramel, toffee, walnut and some tangy...
12 FREE
WA
96
JS
96
White
375ml
Bottle: $13.00
12 bottles: $12.35
Sale
White
Case only
Sparkling
750ml - Case of 6
Bottle: $17.28
Lemon yellow colour with steely reflections. Fine bubble forming a small, slowly evolving rosary. Fruity aromas where...
Case only
Sparkling
750ml - Case of 6
Bottle: $17.91
Lemon yellow colour with steely reflections. Fine bubble forming a small and slowly evolving rosary. Aromas...
Sale
White
750ml
Bottle: $14.41 $15.83
This is bright for a cream Sherry, with green tea and singed ginger notes out front, providing heft to the date,...
WS
91
Sale
White
750ml
Bottle: $14.94 $15.83
Sea salt, Brazil nut and dried chamomile notes are racy and filigreed, with a stony edge on the finish. Drink now.
WS
90
White
750ml
Bottle: $69.95
6 bottles: $68.55
The NV El Tresillo Amontillado Fino is from the El Tresillo solera (hence the same name as the 1874 Amontillado). It...
12 FREE
WA
90
Sale
White
750ml
Bottle: $27.94 $31.19
Shows lovely focus and persistence, with a prominent thread of bitter almond that runs from start to finish, while...
WS
92
Sale
White
750ml
Bottle: $59.93 $64.79
The NV Villapanes Oloroso wears a dark amber-brown robe and has a very intense nose, showing some marmalade, dark...
12 FREE
WA
91
Rapid Ship
Sparkling
750ml
Bottle: $9.99
Bright and fresh with lots of lemons and nectarines. Fruity and tangy on the palate with some gassy bubbles. Nice...
JS
90
Sale
Sparkling
750ml
Bottle: $16.63 $18.48
6 bottles: $12.13
AROMA: On the nose, there is a strong presence of ripe red berries and red flowers. PALATE: Intense fruit flavors of...
Sparkling
750ml
Bottle: $18.48
12 bottles: $11.52
Ripe red fruits and black currant create exquisite balance and a lovely structure.
Case only
Sake/Fruit Wine
1.5Ltr - Case of 6
Bottle: $19.25
Sparkling
750ml
Bottle: $14.35
12 bottles: $14.06
Lightly toasty and fresh, this lively Cava shows subtle notes of ripe pear, biscuit, spice and peach blossom. Drink...

2005 NV Chile Greece Spain

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.

As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.