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Los Vascos Cromas Cabernet Sauvignon Gran Reserva Partida Limitada 2019 750ml

size
750ml
country
Chile
region
Valle Central
appellation
Colchagua
VM
92
JS
91
WS
90
VM
92
Rated 92 by Vinous Media
The 2019 Cabernet Sauvignon Cromas also contains a 10% of Syrah and 5% of Carménère from Peralillo, Colchagua, and was four-fifths aged in 30% new oak. Rich garnet in color. The nose offers cigar box and black currant plus hints of ash, dark fruit and balsamic flavors. Fluid and full-flavored, this is juicy in the mouth, with firm, fine-grained tannins. A well-made commercial wine. ... More details
Image of bottle
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Los Vascos Cromas Cabernet Sauvignon Gran Reserva Partida Limitada 2019 750ml

SKU 938091
Case Only Purchase
$220.92
/case
$18.41
/750ml bottle
Quantity
min order 12 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
92
JS
91
WS
90
VM
92
Rated 92 by Vinous Media
The 2019 Cabernet Sauvignon Cromas also contains a 10% of Syrah and 5% of Carménère from Peralillo, Colchagua, and was four-fifths aged in 30% new oak. Rich garnet in color. The nose offers cigar box and black currant plus hints of ash, dark fruit and balsamic flavors. Fluid and full-flavored, this is juicy in the mouth, with firm, fine-grained tannins. A well-made commercial wine.
JS
91
Rated 91 by James Suckling
Some baked cherries, black pepper and dark spices. A full-bodied and rich cabernet with lots of cassis on the palate. Ripe, tannic and slightly chewy. Give it a year to let the tannin round off. Drink in 2024.
WS
90
Rated 90 by Wine Spectator
This red offers an inviting perfumed entry, with notes of tea leaf and red currant joining on the palate and shades of slate and green herbs folding in on the finish. Drink now through 2028. 70,000 cases made, 8,000 cases imported. (Smart Buys)
Winery
Ruby colored with garnet trim. The nose is intense, with red fruits such as cherries and plums, accompanied by cassis. Along with these fruits appear spicy notes of clove and cinnamon complemented by a background of well-integrated wood and graphite notes. The palate is intense, with a pleasant volume and acidity. It has characterful but elegant tannins that give it presence and vitality. A structured and balanced wine, a good representative of a Los Vascos Cabernet Sauvignon.
Product Details
size
750ml
country
Chile
region
Valle Central
appellation
Colchagua
Overview
The 2019 Cabernet Sauvignon Cromas also contains a 10% of Syrah and 5% of Carménère from Peralillo, Colchagua, and was four-fifths aged in 30% new oak. Rich garnet in color. The nose offers cigar box and black currant plus hints of ash, dark fruit and balsamic flavors. Fluid and full-flavored, this is juicy in the mouth, with firm, fine-grained tannins. A well-made commercial wine.
green grapes

Varietal: Cabernet Sauvignon

Since their conception in 18th century France, Cabernet Sauvignon grapes have flourished across the Old and New Worlds and have changed the way we think about red wine forever. Their sharp and astringent nature has a wonderful ability to mellow and round with age, and when helped by being blended with Merlot and Petit Verdot or Cabernet Franc varietals – as is done in Bordeaux and elsewhere – the results can be truly remarkable. What is most special about Cabernet Sauvignon grapes is the fact that they have a true affinity for oak, and when aged in barrels made of this fragrant wood, the wine which comes out of them a few years later holds an amazing array of flavors and aromas, making Cabernet Sauvignon based wines some of the most memorable in the world. Single variety bottles from the New World made from this grape are also increasing in popularity, as the strong flavors and full-bodied nature of these wines is a great match for many global cuisines.
barrel

Region: Valle Central

Chile's Valle Central has to be one of the oldest 'New World' wine regions on earth, with a viticultural history which stretches all the way back to the 16th century, and the time of the first European settlers in South America. This long stretch of valleys and mountains, which extends between Maipo and Maule, has grown to become one of the most prodigious and productive wine regions on the continent, with a reputation for big, flavourful and characterful wines. Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chardonnay and Carmenere all flourish in various part of Valle Central, and the many micro-climates which characterize the region allow wineries to experiment and innovate with their crops. Today, the Chilean wine industry is stronger than ever, and quality has for the first time overtaken quantity as a priority, making it something of a golden age for the country's wine producers.
fields

Country: Chile

When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.
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Winery Los Vascos
green grapes

Varietal: Cabernet Sauvignon

Since their conception in 18th century France, Cabernet Sauvignon grapes have flourished across the Old and New Worlds and have changed the way we think about red wine forever. Their sharp and astringent nature has a wonderful ability to mellow and round with age, and when helped by being blended with Merlot and Petit Verdot or Cabernet Franc varietals – as is done in Bordeaux and elsewhere – the results can be truly remarkable. What is most special about Cabernet Sauvignon grapes is the fact that they have a true affinity for oak, and when aged in barrels made of this fragrant wood, the wine which comes out of them a few years later holds an amazing array of flavors and aromas, making Cabernet Sauvignon based wines some of the most memorable in the world. Single variety bottles from the New World made from this grape are also increasing in popularity, as the strong flavors and full-bodied nature of these wines is a great match for many global cuisines.
barrel

Region: Valle Central

Chile's Valle Central has to be one of the oldest 'New World' wine regions on earth, with a viticultural history which stretches all the way back to the 16th century, and the time of the first European settlers in South America. This long stretch of valleys and mountains, which extends between Maipo and Maule, has grown to become one of the most prodigious and productive wine regions on the continent, with a reputation for big, flavourful and characterful wines. Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chardonnay and Carmenere all flourish in various part of Valle Central, and the many micro-climates which characterize the region allow wineries to experiment and innovate with their crops. Today, the Chilean wine industry is stronger than ever, and quality has for the first time overtaken quantity as a priority, making it something of a golden age for the country's wine producers.
fields

Country: Chile

When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.