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Case only
White
750ml - Case of 12
Bottle: $17.50
Typical Albarino from the Salnés Valley, in Rías Baixas, to enjoy now and for the next 5 years.
Case only
White
750ml - Case of 12
Bottle: $16.51
Clean and fresh with delicate citrus notes on the nose and a palate packed with green apple, orange peel and lime...
White
750ml
Bottle: $41.94
12 bottles: $41.10
"Alma de Mar" is one of Xurxo's top wines, and comes from a single plot of 100% Albariño very close to the sea. The...
12 FREE
White
750ml
Bottle: $43.94
12 bottles: $43.06
Xurxo makes this wine from 100% Albariño from a tiny 1 ha vineyard of 35 year old vines grown organically on clay...
12 FREE
White
750ml
Bottle: $79.94
The super austere, sharp and mineral 2020 Atalier La Encrucijada reminded me of the first Leirana wines (that were...
12 FREE
WA
94
White
750ml
Bottle: $23.51
12 bottles: $23.03
Elegant lemon-yellow color, clean and glossy. It is a very intense wine on the nose with persistent quality aromas,...
12 FREE
White
750ml
Bottle: $17.50
12 bottles: $15.44
Albariño From a vineyard in Salnés; vinified in tank with minimal sulfur. The wine spends a few months on the lees...
White
750ml
Bottle: $17.55
12 bottles: $17.20
This classic Albarino shows straw yellow with greenish reflections. It is clean on the nose good intensity, fresh,...
White
750ml
Bottle: $18.13
12 bottles: $17.22
Made with selected grapes from prime vineyard locations, our Family Estate wine exhibits many fine, elegant...
Sale
White
750ml
Bottle: $15.75 $17.50
Rapid Ship
White
750ml
Bottle: $11.70
Broad and creamy on the palate but trimmed by well-cut acidity, this balanced white shows a pleasing range of baked...
WS
90
Case only
White
750ml - Case of 12
Bottle: $16.04
A juicy white, light-bodied and lively, showing flavors of papaya, white cherry, blanched almond and orange peel....
WS
88
Sale
White
12 FREE
Case only
White
750ml - Case of 12
Bottle: $19.11
A pale yellow with light green iridescence in color with floral aromas and intensely fruity with citrus touches. The...
Rapid Ship
White
750ml
Bottle: $18.93
12 bottles: $18.55
As featured in Saratoga Wine Club
Sale
Spirits
750ml
Bottle: $36.43 $38.35
3 bottles: $33.22
This was aged for five years in the Caribbean and three years in Sherry casks in Spain’s Jerez region, hence the...
WE
90
Sale
Rapid Ship
Spirits
750ml
Bottle: $31.92 $33.60
Excellent, Highly Recommended (Finalist) (Great Value) - 2020 ULTIMATE SPIRITS CHALLENGE
UBC
94
White
750ml
Bottle: $19.20
12 bottles: $18.82
White
750ml
Bottle: $19.60
12 bottles: $19.21
Tangy and pleasing with juicy flavors of tropical fruits and spices.
Sale
White
750ml
Bottle: $22.94 $25.20
Pure and mineral nose full of sea shells, lime and green apples. Blistering acidity cuts through the taut,...
JS
93
WS
90

Albarino Dolcetto Rum Spain

The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.

In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.

It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.

Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.

The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.