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750ml
Bottle:
$117.93
$119.80
Quite a mineral Gran Reserva expression with wet stones and hints of sweet spices to the minty plums and cherries....
750ml
Bottle:
$19.20
12 bottles:
$18.82
Complex and well-balanced Rioja wine, it has a well-layered nose of black raspberry and liquorice accompanied by...
750ml
Bottle:
$14.90
$16.66
This ruby-colored wine has aromas of cherry, dark chocolate and freshly ground espresso. It is bright in the mouth,...
750ml
Bottle:
$39.60
Shows a smoky underpinning that hints at espresso and char notes, with blackberry and anise flavors and sinewy...
750ml
Bottle:
$19.86
12 bottles:
$19.46
The enticing, complex and focused nose displays scents of ripe plum, cherry, clove, rose, rosemary and thyme. The...
750ml
Bottle:
$20.89
$23.20
This has an impressive, ripe dark-fruit nose with hints of coffee and cedar, too. The palate has a very succulent and...
750ml
Bottle:
$17.88
12 bottles:
$16.24
Color: Underdeveloped hue of red fruit.
Nose: Broad range of aromas and especially excellent integration of the...
1.5Ltr
Bottle:
$32.48
$34.19
6 bottles:
$30.40
More delicate and floral than many garnachas from this area with a great balance on the palate between delicately...
750ml
Bottle:
$53.89
$57.60
12 bottles:
$51.30
Attractive nose of dark cherries, dill, thyme, coconut and chocolate. Some salted caramel, too. It’s medium-to...
750ml
Bottle:
$39.93
$42.40
Beautiful transparency here with fresh flowers, green tobacco, pine needles, crushed stones and sandalwood. Dark...
375ml
Bottle:
$21.90
12 bottles:
$21.46
Savory and complex with dried orange peel, cedar and plenty of sweet spices, walnuts, caramel, dried mushrooms and...
750ml
Bottle:
$32.94
$34.80
Savory and complex with dried orange peel, cedar and plenty of sweet spices, walnuts, caramel, dried mushrooms and...
750ml
Bottle:
$31.94
12 bottles:
$31.30
I love the textbook nose of the 2016 Señorío de P. Peciña Reserva, as it is earthy, spicy and developed, with...
Pre-Arrival
Alion Ribera Del Duero 2016
750ml - Case of 6
Bottle:
$105.95
Full, polished tannins contain a rich profile of cherry, espresso and loamy earth notes. There's plenty of heft here...
Pre-Arrival
Artadi Rioja Vina El Pison 2016
750ml - Case of 6
Bottle:
$349.92
The purity of fruit to this is really something else. I am not sure I have tasted a young Spanish wine with such...
750ml - Case of 6
Bottle:
$84.95
Okay, now they're really starting to turn out the hits with regularity. Feels poised and confident, while pointing...
Pre-Arrival
Bodegas Roda Rioja Reserva 2016
750ml - Case of 6
Bottle:
$51.78
Blackberry and bark with some black-tea undertones on the nose. The firm, fine and polished tannins are very long and...
Pre-Arrival
Bodegas Roda Rioja Roda I Reserva 2016
1.5Ltr - Case of 3
Bottle:
$160.24
A perfumed nose of plum, smoke, leather, dried flowers and cedar. Full-bodied with firm, fine tannins and lively...
Champagne Blend Grenache Tempranillo Spain
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.