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750ml
Bottle:
$26.33
$28.00
Dense and broad Viñas de Gain with impressive concentration and compact tannins that give gravity to the palate,...
750ml
Bottle:
$19.92
$20.80
12 bottles:
$19.76
Clean and bright dark cherry in color, this wine has a multitude of differentiated nuances on the nose, intertwining...
750ml
Bottle:
$17.11
$18.00
12 bottles:
$14.64
A balanced, medium-bodied red, with baked black plum and cherry fruit layered with light tannins and hints of herbs,...
750ml - Case of 6
Bottle:
$84.49
Tasted once again, the second vintage of the red 2019 Tinto comes from a warm and dry year when they used larger...
750ml
Bottle:
$19.93
12 bottles:
$19.53
A lovely brightness and juiciness to this with cherry, spice, and crushed stone. Some tar. Medium-bodied with chewy...
750ml
Bottle:
$14.41
12 bottles:
$14.12
Red of medium intensity with purple rim, denoting its youth. The nose has medium intensity aromas of red and blue...
750ml
Bottle:
$13.87
$15.41
The 2020 Crianza is 94% Tempranillo and 6% Garnacha sourced from Rioja Alta and Alavesa. Aged for 13 months in French...
750ml
Bottle:
$19.94
12 bottles:
$19.54
The 2020 D-12 is a parcel wine made exclusively from Tempranillo sourced from old vines in Viñaspre (Rioja Alavesa),...
750ml
Bottle:
$41.58
$46.00
Fresh and focused, this rich, stylish red is marked by a pure beam of ripe cassis and black cherry fruit. Medium- to...
750ml
Bottle:
$49.90
$52.80
12 bottles:
$46.74
The textbook red 2020 Mauro comes from a cooler year with freshness and balance. It's powerful and ripe with 14.5%...
750ml
Bottle:
$17.94
Beckoning nose of dark fruits, spice and judicious oak. The palate has a silky texture and a firm, dryish finish....
750ml
Bottle:
$104.89
6 bottles:
$104.00
Summa is part of Portia's "Vino de autor" category, with a strong emphasis on the winemaker's individual style and...
750ml
Bottle:
$28.90
$29.96
In this wine, aromas of Mission fig, purple plum, milk chocolate and violet set the scene for blackberry preserve,...
750ml
Bottle:
$14.30
12 bottles:
$14.01
Nose: Mature fruit dominates in an incipient bouquet which captures the aging and a slight toasty aroma.
Palate: Soft...
750ml - Case of 12
Bottle:
$14.72
It has a straw yellow color, with fine bubbles and a balanced and constant rising bubble. Its aroma is intense, with...
750ml - Case of 12
Bottle:
$15.34
Straw yellow color with intense yellow reflections and fine bubbles. Its aroma is intense, young, with hints of...
750ml
Bottle:
$17.94
$18.80
12 bottles:
$17.86
Shows a nose of fragrant, appealing smoke and grilled herb notes, which are a subtle overtone for flavors of black...
Champagne Blend Tempranillo 2020 New Zealand Spain
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.