×

Donnachadh Syrah Estate 2020 750ml

size
750ml
country
United States
region
California
appellation
Santa Barbara
subappellation
Santa Rita Hills
WA
95
WE
93
JD
92
VM
91
WA
95
Rated 95 by Wine Advocate
The 2020 Syrah Estate was made with a touch of whole cluster and matured in neutral oak. Medium ruby-purple in color, it features pure blueberry and boysenberry aromas and accents of tar, violet, garrigue and green olive. Medium-bodied, chalky and fresh, the palate boasts crunchy fruits with peppery, spicy accents and a long finish replete with violet perfume. I love this fresh, bright, perfumed and very drinkable style! ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Donnachadh Syrah Estate 2020 750ml

SKU 911767
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$51.94
/750ml bottle
Quantity
* There are 5 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
WA
95
WE
93
JD
92
VM
91
WA
95
Rated 95 by Wine Advocate
The 2020 Syrah Estate was made with a touch of whole cluster and matured in neutral oak. Medium ruby-purple in color, it features pure blueberry and boysenberry aromas and accents of tar, violet, garrigue and green olive. Medium-bodied, chalky and fresh, the palate boasts crunchy fruits with peppery, spicy accents and a long finish replete with violet perfume. I love this fresh, bright, perfumed and very drinkable style!
WE
93
Rated 93 by Wine Enthusiast
Clean aromas of blackberry, graphite, black peppercorn and a hint of tar show on the nose of this bottling. The palate is fresh and lively with crisp plum, pluot, raspberry and lavender flavors, as white pepper brings spice to the finish.
JD
92
Rated 92 by Jeb Dunnuck
Also from the estate vineyard, the 2020 Syrah Estate was brought up all in neutral barrels. It's deeper, almost opaque purple hue gives way to an exotic, perfumed, medium-bodied Syrah that has plenty of plum and blueberry fruits as well as ample floral, incense, and sappy herb-like nuances. As with all these wines from Donnachadh, it's impeccably made, has ripe tannins, and terrific overall balance.
VM
91
Rated 91 by Vinous Media
The 2020 Syrah Estate is intensely savory and vibrant. Lavender, plum, spice, mint and black pepper are all lifted by a healthy dose of whole clusters. I very much like the energy here. It will be interesting to see if the 2019 gains a bit more mid-palate depth. The first wines from this striking vineyard certainly point towards a bright future.
Product Details
size
750ml
country
United States
region
California
appellation
Santa Barbara
subappellation
Santa Rita Hills
Overview
The 2020 Syrah Estate was made with a touch of whole cluster and matured in neutral oak. Medium ruby-purple in color, it features pure blueberry and boysenberry aromas and accents of tar, violet, garrigue and green olive. Medium-bodied, chalky and fresh, the palate boasts crunchy fruits with peppery, spicy accents and a long finish replete with violet perfume. I love this fresh, bright, perfumed and very drinkable style!
green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Santa Barbara

Santa Barbara is home to many of California's most sought after wines, with a powerful reputation for superbly crafted, old world style big, flavorful and complex red wines. The white wine industry in the region is growing, too, with many wineries within Santa Barbara successfully experimenting with several classic white wine grape varietals. As in much of California, Santa Barbara benefits from the blazing west coast sunshine, coupled with cooling Pacific Ocean breezes and fogs, which help to temper the grapes and slow the ripening process, thus ensuring more flavor and aroma in the resulting wines. Although Santa Barbara is a relatively young wine region, it is home to many wineries who are extremely dedicated when it comes to demonstrating just how good their terroir is, and how characterful their region's wines can be.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Donnachadh
Rapid Ship
750ml
Bottle: $51.94
Enticing aromas of buttercream, cake batter and macadamia nut are clean and light on the nose of this bottling. The...
WE
94
VM
91
750ml
Bottle: $64.50
The 2020 Chardonnay Estate is a big step up from the 2019. Lemon confit, apricot, ginger and light tropical notes...
VM
91
750ml
Bottle: $51.89
Medium ruby, the 2019 Pinot Noir Estate offers impressive aromatic layering and detail, evolving as it spends time in...
WA
95
WE
95
750ml
Bottle: $34.94
• Certified Organic. • 100% Gamay Noir. • Sta. Rita Hills AVA. • Own rooted Clone 284 (Block 10 Donnachadh Vyd).
More Details
Winery Donnachadh
green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Santa Barbara

Santa Barbara is home to many of California's most sought after wines, with a powerful reputation for superbly crafted, old world style big, flavorful and complex red wines. The white wine industry in the region is growing, too, with many wineries within Santa Barbara successfully experimenting with several classic white wine grape varietals. As in much of California, Santa Barbara benefits from the blazing west coast sunshine, coupled with cooling Pacific Ocean breezes and fogs, which help to temper the grapes and slow the ripening process, thus ensuring more flavor and aroma in the resulting wines. Although Santa Barbara is a relatively young wine region, it is home to many wineries who are extremely dedicated when it comes to demonstrating just how good their terroir is, and how characterful their region's wines can be.