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Mullineux Syrah Iron 2020 750ml

size
750ml
country
South Africa
appellation
Swartland
JS
95
VM
91
Additional vintages
JS
95
Rated 95 by James Suckling
A lovely herbal nose of rosemary, sage, pine and crushed blackberries. Full-bodied with so much to unpack. Complex, intense and long but no overdone one bit. So transparent and clear but incredibly savory and deep. Bergamot. A pleasure. Best after 2024. ... More details
Image of bottle
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Mullineux Syrah Iron 2020 750ml

SKU 937345
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$104.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
95
VM
91
JS
95
Rated 95 by James Suckling
A lovely herbal nose of rosemary, sage, pine and crushed blackberries. Full-bodied with so much to unpack. Complex, intense and long but no overdone one bit. So transparent and clear but incredibly savory and deep. Bergamot. A pleasure. Best after 2024.
VM
91
Rated 91 by Vinous Media
The 2020 Syrah Iron has a very focused bouquet, and yes, that ferrous element underlies what are quite precise black fruit scents, hints of bilberry and a light marine influence developing with time in the glass. The palate is medium-bodied with a sappy entry, maybe a little more reduced than either the Granite or Schist; the finish is more backward and broody at the moment. Just needs a little more charm to develop.
Winery
Brimming with flavours of wild blueberry and dark plum that lead, into hints of tomato leaf, aromatic allspice and a floral complexity. The full-bodied meatiness of this wine, has a freshness and long finish that intertwines with its fine grain tannins. The IRON Syrah with its natural extract, deep perfume and round mid-palate, is always the most open and attractive of the three single soil Syrahs in its youth. Can be aged 10-20 years.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
Overview
A lovely herbal nose of rosemary, sage, pine and crushed blackberries. Full-bodied with so much to unpack. Complex, intense and long but no overdone one bit. So transparent and clear but incredibly savory and deep. Bergamot. A pleasure. Best after 2024.
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Coastal Region

The coastal region of South Africa is a wonderful place for viticulture. With gorgeously long, hot summer days, tempered by brisk oceanic winds, the grapevines can grow healthily, the fruit can ripen fully, and beautiful wines of great character and flavor can be made. For several hundred years now, the coastal region of South Africa has proven itself to be a highly important wine region, capable of supporting many grape varietals, suitable for still, fortified and sparkling wines. Today, the most popular grapes by far are Chenin Blanc, which produces the most recognizable wines of South Africa. However, also popular are many of the Bordeaux varieties of red and white grape, along with relative newcomers, such as Pinotage, which grow exceptionally well in the coastal terroir.
fields

Country: South Africa

With its hot, long summers and oceanic winds from both the west and the east, South Africa is something of a haven for a wide range of imported grape varietals. Since the mid-18th century, the country has been associated with some very fine wines made using complex and careful blending techniques, with one of the most famous and widely loved early examples being constructed from Pontac, Muscadel and Chenin Blanc varietals. Since those colonial days, the regions around Cape Town have proven again and again to be fantastic areas for producing interesting and delicious wines, with many of the best examples of Champagne style sparkling wines originating from these fertile lands. From the scorchingly hot regions of Orange Rivers, to the far cooler and temperate appellations in Walker Bay, South Africa has developed a booming wine industry responsible for many of the finest New World wines available anywhere across the globe.
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Customer Reviews

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Winery Mullineux
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Coastal Region

The coastal region of South Africa is a wonderful place for viticulture. With gorgeously long, hot summer days, tempered by brisk oceanic winds, the grapevines can grow healthily, the fruit can ripen fully, and beautiful wines of great character and flavor can be made. For several hundred years now, the coastal region of South Africa has proven itself to be a highly important wine region, capable of supporting many grape varietals, suitable for still, fortified and sparkling wines. Today, the most popular grapes by far are Chenin Blanc, which produces the most recognizable wines of South Africa. However, also popular are many of the Bordeaux varieties of red and white grape, along with relative newcomers, such as Pinotage, which grow exceptionally well in the coastal terroir.
fields

Country: South Africa

With its hot, long summers and oceanic winds from both the west and the east, South Africa is something of a haven for a wide range of imported grape varietals. Since the mid-18th century, the country has been associated with some very fine wines made using complex and careful blending techniques, with one of the most famous and widely loved early examples being constructed from Pontac, Muscadel and Chenin Blanc varietals. Since those colonial days, the regions around Cape Town have proven again and again to be fantastic areas for producing interesting and delicious wines, with many of the best examples of Champagne style sparkling wines originating from these fertile lands. From the scorchingly hot regions of Orange Rivers, to the far cooler and temperate appellations in Walker Bay, South Africa has developed a booming wine industry responsible for many of the finest New World wines available anywhere across the globe.