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750ml
Bottle:
$9.94
12 bottles:
$9.74
Big rich fruit aromas of blue berry and smoke. Full bodied and bold, upfront and direct. (Bronze) - DWWA 2023
750ml
Bottle:
$19.90
12 bottles:
$19.50
The Lionheart of Dandelion Vineyards is our old vine Barossa vineyard. These ancient, gnarled vines, many over a...
750ml
Bottle:
$98.15
6 bottles:
$96.19
A savoury, red-fruited quality to the fruit with spiced plums and raspberry jam. Powerful, supercharged in the mouth,...
750ml
Bottle:
$17.97
$19.97
Violet florals with blueberries, blackberries and blackcurrants. The fruit-focused palate has a smooth sheen of...
750ml
Bottle:
$29.90
A big and rich wine but it shows freshness and energy underneath the juicy and rather thick fruit with plush tannins....
750ml
Bottle:
$15.99
A spicy and peppery shiraz with blackberries, stems and hints of herbs and green tobacco. Very varietal. Medium body....
750ml
Bottle:
$17.41
$18.33
12 bottles:
$16.63
Dense and dark, with hints of black walnut liqueur and date-nut bread in the background as blackberry and blueberry...
750ml
Bottle:
$71.00
6 bottles:
$69.58
This biodynamically farmed Shiraz from over-100-year-old vines needs some time in glass or decanter to open up. When...
750ml
Bottle:
$97.99
6 bottles:
$97.20
This vintage of one of Yalumba's most premium wines is back up to the level of the 2013. It's a rich and heady combo...
750ml
Bottle:
$109.94
$113.99
Still evolving but already supremely rewarding, with its elegant florals and spices married to seamlessly integrated...
750ml
Bottle:
$114.92
6 bottles:
$112.62
Starts off on a firm frame, with restrained notes of blueberry, huckleberry and malty Assam black tea. Hints of...
750ml - Case of 12
Bottle:
$88.95
Fragranced and aromatically complex on the nose - beguiling and totally captivating red berries, clove, vanilla,...
Pre-Arrival
Ben Glaetzer Amon Ra Shiraz 2004
750ml - Case of 6
Bottle:
$156.12
This dense ruby/purple-colored wine exhibits a sweet nose of vanilla, graphite, blackberry, and cassis. Full-bodied...
Pre-Arrival
Ben Glaetzer Shiraz The Bishop 2005
750ml - Case of 6
Bottle:
$52.88
Readers should think of it as a French Vacqueyras on steroids. From 60-year-old vines in the Ebenezer district of...
Pre-Arrival
Chris Ringland Shiraz Hoffmann Vineyard 2008
750ml - 1 Bottle
Bottle:
$474.45
$494.07
Flagship of the Hoffmann Vineyard Collaboration, Hoffmann Vineyard Shiraz encompasses the try expression of the...
Pre-Arrival
Chris Ringland Shiraz Hoffmann Vineyard 2008
750ml - Case of 6
Bottle:
$502.14
Flagship of the Hoffmann Vineyard Collaboration, Hoffmann Vineyard Shiraz encompasses the try expression of the...
Magliocco Rye Whiskey Syrah Australia Barossa Barossa Valley
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.
Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.