×
Red
3.0Ltr
Bottle: $387.00
Intense sour berry and herbs nose, smoky, gamey complexity. Palate with great substance, hints of coconut and...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $135.29
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $391.95
The 2006 Vina El Pison comes from a single Tempranillo vineyard planted in 1945 on pure limestone. The wine was aged...
WA
97
VM
95
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 3
Bottle: $151.06
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $496.18
Polished and expressive, this shows a smoky baseline of graphite-laced minerality, with fine-grained tannins and...
WS
94
WA
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $76.46
Exotic aromas of smoke, meat, crushed berries and fresh herbs. Full-bodied and polished, with chewy tannins and lots...
WS
94
WA
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $890.88
The 2006 Pingus is a spectacular effort. A glass-staining saturated opaque purple, it delivers an other-worldly...
WA
98
VM
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $102.95
Gold medal winner in 2021 DWWA; winemaker José Ramon Urtasun says: 'We wanted to submit a wine with maturity to show...
DC
95
WA
91
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $51.87
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $404.12
Incredibly floral and beautiful with dark berry, spice, cedar and mint. Chinese plums. Asian spices. Bark. Tea. Full...
JS
100
WA
98
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $99.93
Zenato’s 2006 Amarone della Valpolicella Classico is a massive, towering wine bursting with black cherries, dried...
WA
95
WE
94

Aglianico Cabernet Franc Corvina Blend Tempranillo 2006

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.

Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.

Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.

There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.