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Red
750ml
Bottle: $74.95
6 bottles: $73.45
The classic take on Rioja from Benjamín Romeo is the 2010 Carmen Gran Reserva and it blends all of the traditional...
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WA
96
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Red
750ml - Case of 6
Bottle: $76.62
The 2010 La Vina de Andres Romeo was picked on October 6, later than the 2009, which was harvested on the September...
WA
95
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Red
750ml - Case of 3
Bottle: $122.62
The 2010 VS is a special selection of Tempranillo from two plots of older vineyards, one in Transpinedo and another...
WA
97
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Red
750ml - Case of 3
Bottle: $162.95
Diverse soils and altitudes in an exceptional location, Cueva Baja. Character, intensity, and depth in a single site...
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Red
750ml - Case of 6
Bottle: $120.64
The wonderfully silky texture with an added juiciness is what makes this wine so very special. The flawless and...
JS
99
WA
97
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Red
750ml - Case of 6
Bottle: $40.50
The 2010 Reserva is a textbook Rioja, and in fact it surprised me with a very classic profile. This is usually a...
WA
93
WE
92
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Red
750ml - Case of 6
Bottle: $49.34
(90% tempranillo, with equal parts garnacha, mazuelo and graciano): Deep ruby. Intensely perfumed aromas of black...
WA
93
VM
93
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Dessert/Fortified Wine
750ml - Case of 6
Bottle: $60.03
Very peppery, with lush, broad flavors of red raspberry and orange zest that are fresh and well-spiced. The minerally...
WS
93
WE
90
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Red
750ml - Case of 6
Bottle: $191.69
This is really refined and complex, with dark mineral, savory berries, mussels, walnuts, sweet spices, truffles,...
JS
99
DC
98
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Red
750ml - Case of 6
Bottle: $79.78
Fresh blueberries and brambleberries take center stage, which is striking for a wine of this age. There are also lots...
JS
98
WA
96
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Red
750ml - Case of 6
Bottle: $252.30
Marvelous aromas of crushed berries, tobacco, cedar and mushrooms. Some dried cheese. Then turns to flowers. Very...
JS
99
WA
97
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Red
750ml - Case of 6
Bottle: $110.03
The 2010 Pintia had already been bottled when I tasted it, although not released. The bouquet is very Bordeaux-like...
WA
95
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Red
750ml - Case of 6
Bottle: $152.35
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Red
750ml - Case of 3
Bottle: $125.95
The phenomenal 2010 Reserva is produced with 90% Tempranillo, 5% Graciano and some 5% of the skins of Malvasía and...
WA
95
DC
93
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Red
750ml - Case of 6
Bottle: $115.52
The phenomenal 2010 Reserva is produced with 90% Tempranillo, 5% Graciano and some 5% of the skins of Malvasía and...
WA
95
DC
93
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Red
750ml - Case of 3
Bottle: $426.12
This is still very tight and closed with so much depth and beauty. The linear line to this is very vertical and draws...
JS
99
DC
98
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Red
750ml - Case of 6
Bottle: $458.11
This is still very tight and closed with so much depth and beauty. The linear line to this is very vertical and draws...
JS
99
DC
98
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Red
750ml - Case of 3
Bottle: $214.95
The oak makes plenty of impact on the nose with some tarry notes across ripe-blue-plum, ccassis and chocolate aromas....
WA
96
JS
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Assyrtiko Port Blend Tempranillo 2010 750ml

Cultivated since at least the middle of the Byzantine era, the Assyrtiko grape is generally considered to be one the finest of the Greek grape varietals, as a result of its multi-purpose properties and ability to flourish on a wide range of terrains. The ancient Byzantines used it in conjunction with Aidani and Athiri grapes for the production of their unusual and naturally sweet Vinsanto wines, which are still produced today in Santorini, and continue to be popular. However, the Assyrtiko grapes are used for many different AOC wines across Greece, and are favored by wine makers who want to maintain a dryness and acidic punch to their produce.

The Assyrtiko grapes are renowned for their ability to maintain their acidity as they ripen beneath the blazing Mediterranean sun, resulting in wines which have a distinctive dryness and a range of citrus fruit aromas, as well as great structure and high tannins. Often, Assyrtiko grapes will produce wines which leave an unusual after-taste reminiscent of the mineral rich, volcanic soils they are grown in on the slopes of Santorini, making them a favorite for wine drinkers looking for something full of character and interesting attributes. The past twenty five years have seen Assyrtiko vines planted all over the Greek mainland, and even in Attica and Macedonia, where the softer terrain often produces more fruit forward wines with a milder, less astringent character. However, wherever this fine grape varietal is grown, it is rare the results will be anything less than excellent.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.


Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.

There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.