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Aromatic, with hints of tea rose, graphite and bergamot, this creamy Champagne is svelte and well-knit, with bright...
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Sparkling
750ml
Bottle: $199.94 $220.08
#80 TOP 100 WINES OF FRANCE 2022. This has a gorgeous nose of pie crust, biscuit, dried apple, hazelnut and citrus...
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Sparkling
1.5Ltr
Bottle: $444.94
6 bottles: $436.04
The 2006 Extra Brut Premier Cru Millésime Terre is pure, fine and intense on the nose, with sweet cherry flavors and...
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Spirits
750ml
Bottle: $118.94
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Light amber in color with a punchy nose and aromas of light tobacco, toasted oak with spicy fruit and a hint of...
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750ml - Case of 6
Bottle: $134.95
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750ml - Case of 6
Bottle: $392.95
The 2006 Vina El Pison comes from a single Tempranillo vineyard planted in 1945 on pure limestone. The wine was aged...
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Sparkling
750ml - Case of 6
Bottle: $159.95
The 2006 Brut Cuvée Nicolas François is showing superbly, bursting with aromas of warm bread, citrus oil, wild...
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Sparkling
750ml - Case of 3
Bottle: $474.38
#74 Wine of the World 2022. Baked raspberries, salted yellow plums, figs, walnuts, orange zest, mahogany and some...
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750ml - Case of 6
Bottle: $229.95
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750ml - Case of 6
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1.5Ltr - Case of 3
Bottle: $151.07
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1.5Ltr - 1 Bottle
Bottle: $2640.45 $2694.05
The 2006 Brut wafts from the glass with aromas of ripe citrus fruit, warm bread, smoke and honeycomb that mingle with...
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750ml - Case of 3
Bottle: $1551.14
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750ml - Case of 6
Bottle: $164.61
A textbook blanc de blancs in a relatively opulent style, with ample grilled nut, brioche and spice character...
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750ml - Case of 3
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A textbook blanc de blancs in a relatively opulent style, with ample grilled nut, brioche and spice character...
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Sparkling
750ml - Case of 6
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Rich notes of pastry, crushed cherry, espresso cream, saffron and spice are well-meshed with vibrant acidity in this...
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750ml - Case of 12
Bottle: $101.95
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750ml - Case of 6
Bottle: $240.88
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750ml - Case of 6
Bottle: $83.95
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750ml - Case of 6
Bottle: $195.91

Champagne Blend Merlot Rum Tempranillo 2006

The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.

It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.

Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.

The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.

There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.