Do we ship to you?.
750ml
Bottle:
$33.79
$35.57
6 bottles:
$25.88
This bouncy, astringent gin is infused with sencha tea, but doesn’t really taste like it. Instead, the flavor...
750ml
Bottle:
$30.85
$32.47
12 bottles:
$26.97
Excellent, Highly Recommended (Tried and True Award) (Great Value) (Finalist) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$28.25
$29.74
12 bottles:
$19.03
Excellent, Highly Recommended (Great Value) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$37.30
12 bottles:
$31.56
Clear color. Aromas of lemon peel, juniper, orris root, earl grey tea, and spearmint with a supple, vibrant,...
750ml
Bottle:
$28.96
$30.48
12 bottles:
$23.71
An old-school London Dry style gin recently re-introduced to the States, look for a classic juniper-pine aroma and a...
750ml
Bottle:
$34.42
$36.23
6 bottles:
$32.63
The nose is very mild, but predominantly juniper forward. Quiet and rather straightforward overall. The palate is...
750ml
Bottle:
$36.24
6 bottles:
$25.92
Elderflower and black tea blend seamlessly with juniper berry and rosemary notes. - 2017 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$20.95
12 bottles:
$20.53
• 100% Chasselas.
• 10-20 year old vines.
• Altitude: 425 meters.
• Hand-harvested, slow, cold...
750ml
Bottle:
$60.08
6 bottles:
$52.01
Chapel Down’s first vineyards were planted in the 1970s; the winery now has 200 acres in the chalk soils of Kent,...
750ml - Case of 6
Bottle:
$27.00
Nose Floral, deep and rich. Palate Light elderflower with delicate citrus tones. Finish Fresh tangy tartness with...
750ml - Case of 6
Bottle:
$24.00
Nose Peppery notes and oak smokiness. Palate Sweet woody notes. Hints of charcoal with bitterness and spice. Finish...
750ml - Case of 6
Bottle:
$25.20
Look for a golden hue and a juicy, sweet, spiced aroma. The viscous palate is on the sweet side, almost liqueur-like,...
750ml
Bottle:
$41.37
12 bottles:
$40.54
A blend of Chardonnay and Pinot Noir, with reserves from previous years, and lees-aged for 2 ½ to 3 years to give...
750ml
Bottle:
$41.51
12 bottles:
$40.67
A delightfully pale, salmon pink colour, made wholly from Pinot Noir and Pinot Meunier grapes and lees-aged for 2 to...
750ml
Bottle:
$42.64
$44.88
6 bottles:
$29.32
Nutmeg and cinnamon play special guests in this take on LDG. While noticeably sweeter than a classic style, the...
England Switzerland Thailand 750ml
Switzerland is composed by 26 cantons and 4 linguistic areas: the German one, the French one, the Italian and the Romanche. This creates a richness of various expressions, which are also reflected in traditions, lifestyles, eating and drinking manners. Its wine-producing geography is subdivided into six areas: the cantons of Valais, of Vaud and of Geneva, the three lakes' region (Western Switzerland), the German-speaking area (Eastern Switzerland), and the Italian-speaking canton of Ticino. Moreover, Switzerland's particular geographical situation, in between four wine-producing nations (France, Italy, Germany and Austria), offers an extreme diversity in the characters of its wines.
Swiss vineyards give a large choice of grape varieties, although they are still scarcely known abroad. The most typical white grape variety is Chasselas, whose extreme sensitivity to both soil and situation is reflected in subtle differences in taste. Among the red grape varieties, the most widespread is Pinot Noir which can take very different characters depending on the region from where it comes and the type of vinification it has undergone.
History
Vineyards have been cultivated in Switzerland since the Roman era. Even though certain traces can be found of a more ancient origin, many native Swiss vines have Latin names. Christianity and the needs of religious services ensured the cultivation of the vineyards throughout the Middle Age and long after it. However, wine would not be used in masses only and, despite its highs and lows, the wine-production in Switzerland lasted and developed to our days. Swiss products can now be seen abroad as cultural ambassadors of a country whose winegrowers completely dedicate themselves to producing the very best.