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Red
750ml
Bottle: $59.95
6 bottles: $58.75
The 2018 Sk’windjiesvlei is simply pure Tinta Barocca aged in two 500-liter barrels. Deep purple in color, it has a...
12 FREE
VM
92
Red
750ml
Bottle: $87.95
6 bottles: $86.19
The 2022 Treinspoor is pure Swartland Tinta Barocca that includes 50% whole clusters, 20 to 28 days on the skins and...
12 FREE
VM
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $56.89
Easier to drink than it is to spell, let alone pronounce for a non-Afrikaans speaker. Opaque, tannic and typically...

Garganega Tinta Barocca Torrontes South Africa

Italy is a fine country for white grape varietals, and white wines have been produced in this ancient country for thousands of years. One of the more popular varietals in the modern age is Garganega, which is currently the 5th most planted white grape across Italy. This grape is most closely associated with the Veneto region of Italy, although it is also grown in Sicily, where it is known as Grecanico Dorato. Garganega is a rigorous, hardy grape, which can grow in huge yields - explaining its popularity in the past. Today, winemakers must be careful to keep yields as low as possible, as this a varietal which can easily lose its distinctive characteristics and fine qualities when grown in bulk.


We know Garganega most commonly from the Soave wines which have been consistently popular over the past few decades. Indeed, the Soave Classico wines which still sell in large quantities across the globe are made from 70%-100% Garganega varietal grapes, and these wines showcase the varietal’s fresh and delicate qualities. The most common flavors present in Garganega wines are delicate, citrus notes, balanced by a hint of almond, and the best examples have remarkable balance and length, with wonderful aromatic notes.

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.