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White
750ml
Bottle: $40.08
12 bottles: $39.28
A honeycomb sweetness with a hint of oaky caramel leads in this stylish white. It’s broad and ripe, but the apple...
12 FREE
W&S
90
White
1.5Ltr
Bottle: $203.00
3 bottles: $200.00
Montelena's 2016 Chardonnay is terrific. Fresh, nuanced and light on its feet, the 2016 is striking for its freshness...
VM
94
JD
90
White
750ml
Bottle: $93.94
Montelena's 2016 Chardonnay is terrific. Fresh, nuanced and light on its feet, the 2016 is striking for its freshness...
12 FREE
VM
94
JD
90
White
750ml
Bottle: $18.74
12 bottles: $18.37
This wine comes from a producer based in Buxy on the Côte Chalonnaise. It has richness and touches of honey as well...
WE
89
White
750ml
Bottle: $36.96
6 bottles: $36.22
Aromatically this wine shows deeply concentrated flavors of lemongrass, citrus peel, and faint honey notes, with a...
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White
750ml
Bottle: $20.88
12 bottles: $20.46
12 FREE
White
750ml
Bottle: $14.29
6 bottles: $14.00
White
750ml
Bottle: $36.68
12 bottles: $35.95
12 FREE
White
750ml
Bottle: $72.79
6 bottles: $72.00
The barrique-aged Cantina Tramin 2016 Alto Adige Chardonnay Riserva Troy is a real beauty. This wine will appeal to...
12 FREE
WA
93
JS
92
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $211.95
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $91.78
Case only
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White
750ml - Case of 6
Bottle: $200.95
Case only
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White
750ml - Case of 6
Bottle: $277.95
A touch of matchstick character blends with notes of pear, apple and lemon peel. The supple, vibrant and utterly...
BH
89
Case only
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White
750ml - Case of 12
Bottle: $155.95
Case only
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White
750ml - Case of 6
Bottle: $194.66
Bright medium yellow. Deep scents of apricot, very ripe peach, hazelnut and nutmeg; distinctly yellow in its fruit...
VM
92
Case only
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White
750ml - Case of 6
Bottle: $130.95
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White
750ml - Case of 12
Bottle: $211.95
Case only
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White
750ml - Case of 6
Bottle: $104.74
Case only
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White
750ml - Case of 12
Bottle: $59.55
Case only
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White
750ml - Case of 12
Bottle: $107.87

Chardonnay Sherry Trebbiano

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.

Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.

Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.

The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.