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Red
750ml - Case of 3
Bottle: $502.95
The 2013 Cabernet Sauvignon Spring Mountain, which comes from two sources, the Yverdon and Spring Mountain vineyards,...
WA
98
WS
95
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White
750ml - Case of 12
Bottle: $91.15
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Red
750ml - Case of 12
Bottle: $84.95
Fabulous nose of mushrooms, like porcini, with black truffle that turns to citrus fruits such as orange and...
JS
97
WA
96
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Red
750ml - Case of 6
Bottle: $494.85
Two of the strongest wines ever made at Opus One, the 2007 has terrific black currant fruit, licorice, incense, and...
WA
95
WS
94
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Red
1.5Ltr - Case of 3
Bottle: $1141.39
I love the 2012, but honestly the 2013 just has the edge, because it is just as concentrated and full of fruit but...
DC
100
JS
100
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Red
750ml - Case of 6
Bottle: $443.78
I love the 2012, but honestly the 2013 just has the edge, because it is just as concentrated and full of fruit but...
DC
100
JS
100
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Red
750ml - Case of 3
Bottle: $331.48
Case only
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Red
1.5Ltr - Case of 6
Bottle: $1102.36
The 2013 Cabernet Sauvignon Beckstoffer Dr. Crane Vineyard has a Mission Haut-Brion-on-steroids character, as it...
WA
100
JS
97
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Red
1.5Ltr - Case of 6
Bottle: $1421.04
This is incredible with blackberries, oyster shell, and iodine. Stones and graphite. Perfect nose. Full-bodied, yet...
WA
100
JS
100
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Red
750ml - Case of 6
Bottle: $456.18
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Red
750ml - Case of 12
Bottle: $146.36
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Red
1.5Ltr - Case of 6
Bottle: $599.55
Alluring, with smoldering tobacco, menthol, sage, steeped cassis and bitter plum fruit paste flavors that meld...
WS
94
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Red
750ml - Case of 3
Bottle: $795.15
The best wine so far (although I suspect the 2015 may ultimately enter the picture as well) is the nearly perfect...
WA
99
VM
98
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Red
750ml - Case of 6
Bottle: $513.95
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Red
750ml - Case of 12
Bottle: $82.39
The 2013 Pinot Noir Bearwallow Vineyard is as sexy and fruit driven as the wines from this estate get. Giving up tons...
WA
93
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Red
750ml - Case of 6
Bottle: $394.95
A Monte Bello for the ages, the 2013's brooding bouquet unfolds to reveal notes of black raspberry, juicy...
DC
100
WA
100
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Red
750ml - Case of 12
Bottle: $71.60
The 2007 Lytton Springs Proprietary Red (71% Zinfandel, 22% Petite Sirah, and 7% Carignan; 14.4% alcohol) exhibits a...
WA
92
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White
750ml - Case of 6
Bottle: $84.61
The grapes for this wine are from the original 1971 plantings at Sanford & Benedict. Having access to the 41 year-old...
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Red
750ml - Case of 3
Bottle: $1496.83
Scarecrow's inky/purple-colored 2007 Cabernet Sauvignon is a prodigious effort. It reveals a liqueur of crushed rocks...
WA
100
JS
100
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Red
750ml - Case of 3
Bottle: $1258.80
The prodigious 2013 Cabernet Sauvignon Estate is 100% Cabernet Sauvignon, including fruit from some of the oldest...
WA
100
VM
97

1994 2007 2013 United States California

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.