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Beyond Distilling Bourbon 750ml

size
750ml
country
United States
region
South Carolina
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WNR
Winery
Drinks sweet and earthy with rich toffee, honey and marmalade followed by robust cinnamon sticks and clove undertones. A smooth long finish that alternates between baking spice and orange before resolving to cacao.
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Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Beyond Distilling Bourbon 750ml

SKU 935231
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$291.60
/case
$48.60
/750ml bottle
Quantity
min order 6 bottles
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Bulk Discounts
Add 6 Bottles $291.60 ($48.60 per bottle)
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Winery Ratings
Winery
Drinks sweet and earthy with rich toffee, honey and marmalade followed by robust cinnamon sticks and clove undertones. A smooth long finish that alternates between baking spice and orange before resolving to cacao.
Product Details
size
750ml
country
United States
region
South Carolina
Overview
Drinks sweet and earthy with rich toffee, honey and marmalade followed by robust cinnamon sticks and clove undertones. A smooth long finish that alternates between baking spice and orange before resolving to cacao.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.