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Sale
Red
750ml
Bottle: $10.93 $11.51
12 bottles: $6.66
Sale
Red
1.5Ltr
Bottle: $25.38 $28.20
6 bottles: $18.00
Our Cabernet Sauvignon is a rich, robust red wine that has ripe blackberry flavors which excite the palate.
Red
750ml
Bottle: $19.00
12 bottles: $18.62
Our Cabernet Sauvignon is a rich, robust red wine that has ripe blackberry flavors which excite the palate.
Sale
Red
750ml
Bottle: $11.94 $12.57
Sale
Red
1.5Ltr
Bottle: $20.27 $21.34
6 bottles: $13.01
Sale
Red
750ml
Bottle: $11.40 $12.00
12 bottles: $7.13
Sale
White
750ml
Bottle: $14.41 $15.17
12 bottles: $12.36
Sale
Red
1.5Ltr
Bottle: $19.26 $21.40
6 bottles: $12.13
Sale
Red
3.0Ltr
Bottle: $25.01 $27.79
4 bottles: $18.61
This luscious Cabernet leads with deep, rich aromas of blackberry and ripe plums, Flavors of raspberry and strawberry...
Sale
Red
750ml
Bottle: $12.87 $14.30
12 bottles: $11.40
Sale
White
750ml
Bottle: $11.31 $12.57
12 bottles: $9.51
Sale
Red
750ml
Bottle: $34.20 $36.00
Chasing Lions Cabernet Sauvignon is bright with ripe red cherries leaping out of the glass, complementing aromas of...
Sale
Red
750ml
Bottle: $12.76 $13.43
12 bottles: $10.45
Instore only
Red
1.5Ltr
Bottle: $9.94
Our star grape, Cabernet Sauvignon, is the king of all reds. We think it's a perfect fit for His Royal Majesty. This...
Sale
Red
750ml
Bottle: $10.53 $11.70
12 bottles: $8.55
Our star grape, Cabernet Sauvignon, is the king of all reds. We think it's a perfect fit for His Royal Majesty. This...
Sale
Red
1.5Ltr
Bottle: $23.37 $24.60
6 bottles: $15.00
The Stone Cellars Cabernet Sauvignon is layered with rich berry and dark ripe fruits, and smoky oak components.
Sale
Red
750ml
Bottle: $11.94 $12.57
12 bottles: $9.51
The Stone Cellars Cabernet Sauvignon is layered with rich berry and dark ripe fruits, and smoky oak components.
Sale
White
750ml
Bottle: $11.94 $12.57
12 bottles: $9.51
With grapefruit and lemongrass on the nose, the Stone Cellars Sauvignon Blanc carries added flavors of melon and...
Rapid Ship
Red
750ml
Bottle: $11.94
Rich and intense, this highly aromatic Cabernet Sauvignon features subtle spice characters and layers of dark fruit...
Red
750ml
Bottle: $83.95
12 bottles: $82.27
12 FREE

Cabernet Sauvignon Sauvignon Blanc 2001 2004 NV United States

The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.