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750ml - Case of 6
Bottle:
$73.95
Consumers take note: Barnett's 2021 Cabernet Sauvignon Spring Mountain District is more complex and structured than...
750ml
Bottle:
$15.44
$16.25
12 bottles:
$12.35
With aromas of blackberry and mild oak, this is a full- bodied, rich wine that boasts layers of berry, currant, and...
750ml
Bottle:
$51.60
12 bottles:
$45.60
In the glass, dark garnet with significant browning around the edges. The nose is dominated by vegetal notes against...
750ml
Bottle:
$14.59
$15.36
12 bottles:
$11.48
A vibrant ruby red, Jeunesse Cabernet Sauvignon is perfectly balanced between bold flavors of fresh berry, cherry and...
750ml
Bottle:
$17.94
12 bottles:
$17.58
PALATE: Rich, complex, and full-bodied with silky tannins up front that lead to a juicy finish leaving you wanting a...
750ml
Bottle:
$13.26
$13.96
12 bottles:
$10.46
This appealing wine has approachable, fruit forward style with lush aromas of ripe blackberry and cherry supported by...
750ml
Bottle:
$29.94
Redcurrant and tile with some clove. Dark stone, too. Medium-bodied with some fresh herbs and dried thyme. Medium,...
750ml
Bottle:
$59.45
$64.00
A very attractive red now, with complexity and yummy drinkability. It’s medium-bodied with medium, round tannins...
750ml
Bottle:
$51.95
$56.80
12 bottles:
$50.54
With its blackberry patch aromatics followed by hints of raspberry preserves and accents of leather, there’s a...
750ml
Bottle:
$20.88
12 bottles:
$15.05
Polished and approachable. Layered flavors of blackberry, nutmeg, coffee and spice. Full bodied, round tannins and a...
750ml
Bottle:
$11.99
This wine is bursting with aromas of ripe black cherry, dark chocolate, and vanilla. The palate is lush with ripe...
1.5Ltr
Bottle:
$28.84
$30.36
6 bottles:
$19.20
The Beringer Founders’ Estate Cabernet boasts flavors of black cherry, raspberry, vanilla and cinnamon spice....
750ml
Bottle:
$14.34
$15.10
12 bottles:
$12.37
The Beringer Founders’ Estate Cabernet boasts flavors of black cherry, raspberry, vanilla and cinnamon spice....
375ml
Bottle:
$16.25
12 bottles:
$15.44
This Cabernet is set each vintage as a Bordeaux blend, with soft and silky tannins and a plush, full mouth-feel...
750ml
Bottle:
$22.82
$24.19
A full-bodied red with redcurrants, rust and black chocolate aromas and flavors. Savory. Granular soft tannins. Very...
750ml
Bottle:
$35.94
$39.59
Very pretty depth with a tile and rock-like texture to this. Minerally. Redcurrant. Medium to full body. Juicy...
1.5Ltr
Bottle:
$25.81
$27.17
6 bottles:
$16.68
The Basics Full of jammy black fruit flavors that make this wine enticing from the first sip The Taste The sweet...
750ml
Bottle:
$12.43
$13.08
The Basics Full of jammy black fruit flavors that make this wine enticing from the first sip The Taste The sweet...
750ml
Bottle:
$39.74
$43.60
Aromas of blackcurrant, paprika and black cherry. Full-bodied with powdery, slightly tight tannins. Juicy red and...
750ml
Bottle:
$132.84
$147.60
Wild blackberry, cassis, dark chocolate, tobacco and dark spice on the nose. Dried violets, too. It’s medium-to...
Cabernet Sauvignon Dessert Wine Vermentino United States
The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.