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375ml
Bottle:
$8.69
24 bottles:
$6.56
A Delectable Fusion Of Smooth Tasting Paul Masson Brandy And The Flavor Of Fresh Juicy Golden Mangoes With Soft...
375ml
Bottle:
$8.69
24 bottles:
$6.56
A Delectable Fusion Of Smooth Tasting Paul Masson Brandy, And The Flavor Of Fresh, Juicy Peaches. Best Experienced On...
375ml
Bottle:
$8.69
24 bottles:
$6.56
A Delicate Balance Of Paul Masson Brandy With Overtones Of Candied Pineapple And Tropical Fruit Aromas.
375ml
Bottle:
$8.69
24 bottles:
$6.56
A Delectable Fusion Of Smooth Tasting Paul Masson Brandy, And The Flavor Of Ripe, Red Berries. A Perfect Complement...
375ml
Bottle:
$9.86
$10.38
24 bottles:
$7.72
This amber spirit is sweet, silky and sippable. It emits a warm vanilla scent and honeyed flavor with hazelnut notes...
375ml
Bottle:
$12.53
$13.19
24 bottles:
$7.72
It's hard to say which is more surprising, the fact that this blend of American brandy and French Cognac yields such...
375ml
Bottle:
$28.31
$29.80
12 bottles:
$18.24
COLOR: Deep, dark brick red to blood plum. AROMAS: A seamless blend of crème de cassis, hazelnut, cocoa, blackberry...
375ml
Bottle:
$88.83
12 bottles:
$87.05
Lastly, the 2021 The Bard checks in as 83% Cabernet Sauvignon, 7% Merlot, 6% Cabernet Franc, and the rest Petit...
375ml
Bottle:
$11.65
$12.26
12 bottles:
$8.55
We craft this richly textured Cabernet Sauvignon with California grapes picked at the peak of ripeness, primarily...
375ml
Bottle:
$12.26
12 bottles:
$8.55
Our Rum Barrel-Aged Merlot blends the traditional craftsmanship of California winemaking with the exotic tradition of...
375ml
Bottle:
$11.65
$12.26
12 bottles:
$8.55
Robert Mondavi Private Selection Rye Barrel Aged Red Blend - the first-of-its-kind Red Blend aged in Rye barrels -...
375ml
Bottle:
$21.06
$23.40
12 bottles:
$20.52
Aromas of ripe yellow peach, melon, and chamomile all framed by freshly baked pie crust. The palate is bright with...
375ml
Bottle:
$15.01
12 bottles:
$14.71
This shows vivid and crunchy stone fruit character with hints of spicy herbs, pear skins and guava. Medium-bodied and...
375ml
Bottle:
$19.94
12 bottles:
$19.54
Crisp and chalky on the nose, this appellation blend offers aromas of grapefruit peel, white-fleshed fruits and a...
375ml
Bottle:
$22.25
$23.40
12 bottles:
$21.81
Another great value out there for readers who love impeccably made, elegant Pinot Noir is the 2019 Pinot Noir Sta....
375ml
Bottle:
$18.60
12 bottles:
$18.23
This classic Carneros Chardonnay was grown primarily on the Schug Estate vineyard, with additional barrels from our...
375ml
Bottle:
$12.94
$14.08
12 bottles:
$12.68
Delicious red wine with dark fruit flavors of blackberry plum and black cherry plus hints of toasted oak and spice
375ml
Bottle:
$10.94
$12.35
12 bottles:
$10.45
SIMI California Chardonnay White Wine showcases luscious fruit flavors of apple, pear, peach, and tropical fruit....
United States California 375ml
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.