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Ad Vivum Cabernet Sauvignon Sleeping Lady Vineyard 2019 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Yountville
DC
98
WA
97
JD
97
JS
96
VM
94
WS
94
Additional vintages
DC
98
Rated 98 by Decanter
The personal project of winemaker Chris Phelps of Inglenook. Since his days at Dominus in the 1990s, he continues to show a deft hand with Cabernet Sauvignon. Grapes are sourced entirely from the Sleeping Lady vineyard in Yountville. Seductively fresh, giving up earth, black fruit, dried thyme and brown baking spices with hints of tobacco. Full-bodied on entry, striking a lovely balance between saturated black and blue-toned fruit with savoury wild herbs, conifer and earth, just hinting at spearmint, and bolstered by fine-grained tannins and a firm acid backbone. Long, layered and cellarworthy. ... More details
Image of bottle
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Ad Vivum Cabernet Sauvignon Sleeping Lady Vineyard 2019 750ml

SKU 954011
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$539.82
/case
$179.94
/750ml bottle
Quantity
min order 3 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
98
WA
97
JD
97
JS
96
VM
94
WS
94
DC
98
Rated 98 by Decanter
The personal project of winemaker Chris Phelps of Inglenook. Since his days at Dominus in the 1990s, he continues to show a deft hand with Cabernet Sauvignon. Grapes are sourced entirely from the Sleeping Lady vineyard in Yountville. Seductively fresh, giving up earth, black fruit, dried thyme and brown baking spices with hints of tobacco. Full-bodied on entry, striking a lovely balance between saturated black and blue-toned fruit with savoury wild herbs, conifer and earth, just hinting at spearmint, and bolstered by fine-grained tannins and a firm acid backbone. Long, layered and cellarworthy.
WA
97
Rated 97 by Wine Advocate
Made from 100% Cabernet Sauvignon, the deep garnet-purple colored 2019 Cabernet Sauvignon Sleeping Lady Vineyard offers up fragrant scents of plum preserves and kirsch with hints of potpourri, stewed black tea and menthol, plus a waft of cast-iron pan. Medium to full-bodied, the palate has a taut structure of firm, fine-grained tannins and bold freshness, supporting the generous black fruit layers, finishing with loads of mineral and red fruit sparks. 350 cases were made.
JD
97
Rated 97 by Jeb Dunnuck
A gorgeous wine from Chris Phelps, the 2019 Cabernet Sauvignon Sleeping Lady Vineyard sports a dense purple hue as well as awesome aromatics of cassis, violets, flowers, and spicy oak. It’s young and unevolved, with medium to full-bodied richness, silky tannins, flawless balance, and a great finish. It ranks with the finest wines I’ve tasted from this vineyard. All Cabernet aged 20 months in 70% new French oak, it has two decades or more of prime drinking ahead of it.
JS
96
Rated 96 by James Suckling
Blueberries, blackberries, violets and blackcurrants. Crushed stones, too. Full-bodied with soft, creamy-textured tannins and a long, flavorful finish. Juicy and velvety tannins. All here. Beautiful now, but will be better in 2025.
VM
94
Rated 94 by Vinous Media
The 2019 Cabernet Sauvignon Sleeping Lady Vineyard is a dense, hedonistic wine. All the signatures of this Yountville site are turned up in a brash, flamboyant wine that makes itself felt. Blueberry jam, crème de cassis, lavender, spice and mocha saturate the palate. Even with its obvious ripeness, the 2019 feels a bit light, in relative terms, of course.
WS
94
Rated 94 by Wine Spectator
Dark, winey and a bit of a throwback, this rock-solid Cabernet offers a nice deep well of dark currant and boysenberry reduction notes mixed with warm paving stone, tobacco and freshly plowed humus for a rock-steady baseline, while violet and sweet bay leaf details add nuance in the background. A well-grounded version, with cut and drive that bodes well for cellaring. Best from 2025 through 2040. 350 cases made.
Winery
Ad Vivum Cabernet Sauvignon is made from one small micro-block of vines at Sleeping Lady Vineyard, in Yountville, Napa Valley. The vines are located at the vineyard’s uppermost western perimeter along the Mayacamas Mountains. Row orientation is southwest-northeast. The vineyard is sustainably and meticulously farmed by the Bettinelli family.
Product Details
size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Yountville
Additional vintages
Overview
The personal project of winemaker Chris Phelps of Inglenook. Since his days at Dominus in the 1990s, he continues to show a deft hand with Cabernet Sauvignon. Grapes are sourced entirely from the Sleeping Lady vineyard in Yountville. Seductively fresh, giving up earth, black fruit, dried thyme and brown baking spices with hints of tobacco. Full-bodied on entry, striking a lovely balance between saturated black and blue-toned fruit with savoury wild herbs, conifer and earth, just hinting at spearmint, and bolstered by fine-grained tannins and a firm acid backbone. Long, layered and cellarworthy.
green grapes

Varietal: Cabernet Sauvignon

For most of us, when we look for red wines in a wine store or supermarket, the name Cabernet Sauvignon stands out as a mark of quality and reliability. The same can be said for the way those who cultivate the grapevines see them, too, as part of the reason Cabernet Sauvignon varietal grapes have had so much success all over the world is due to their hardiness against frost, reliability in regards to yield and quality, and great resistance to rot. As such, Cabernet Sauvignon is a winemaker's dream of a grape, consistently delivering excellence alongside a few pleasant surprises. Despite the fact that the grape on its own in a young wine can often be a bit overpowering, too astringent and challenging for many tastes, it is the perfect grape varietal for blending and aging in oak. Such a truth has been displayed for centuries now in some of the finest wineries on earth, for whom Cabernet Sauvignon grapes are the grape which adds the punch to their world-beating blended wines.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.
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More wines available from Ad Vivum
Rapid Ship
750ml
Bottle: $159.94
Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Sleeping Lady Vineyard is deep garnet-purple in color....
WA
97
VM
97
More Details
Winery Ad Vivum
green grapes

Varietal: Cabernet Sauvignon

For most of us, when we look for red wines in a wine store or supermarket, the name Cabernet Sauvignon stands out as a mark of quality and reliability. The same can be said for the way those who cultivate the grapevines see them, too, as part of the reason Cabernet Sauvignon varietal grapes have had so much success all over the world is due to their hardiness against frost, reliability in regards to yield and quality, and great resistance to rot. As such, Cabernet Sauvignon is a winemaker's dream of a grape, consistently delivering excellence alongside a few pleasant surprises. Despite the fact that the grape on its own in a young wine can often be a bit overpowering, too astringent and challenging for many tastes, it is the perfect grape varietal for blending and aging in oak. Such a truth has been displayed for centuries now in some of the finest wineries on earth, for whom Cabernet Sauvignon grapes are the grape which adds the punch to their world-beating blended wines.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.