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Sparkling
Sale
Sparkling
750ml
Bottle: $15.83 $17.59
12 bottles: $12.35
Perfect for an afternoon picnic, an evening of sunset gazing, a night of binge watching your favorite series or any...
Sale
Sparkling
750ml
Bottle: $16.71 $17.59
12 bottles: $12.35
This fun & light sparkling Unicorn Bubbles offers delicate flavors of fresh green apple and citrus with lively...
Sale
Sparkling
750ml
Bottle: $14.62 $16.25
12 bottles: $12.35
19 Crimes is defiant by nature, bold in character, and always uncompromising. We are proud to partner with...
Rapid Ship
Sparkling
750ml
Bottle: $67.50
The 2019 Gracias Madre, 100% Grenache Noir, is fabulous. Rich, creamy and super-expressive, the 2019 offers notable...
12 FREE
VM
94
Sparkling
750ml
Bottle: $49.60
6 bottles: $48.80
WHITE PEACH | VIVACIOUS | WET STONE
12 FREE
Sale
Sparkling
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
Aww you’re making me blush. André Champagne® Blush is a sweet, pink California Champagne with fruity aromas and...
Sale
Sparkling
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
Classics never go out of style. No matter where you’re going, bringing an André Brut can will make a statement....
Sale
Sparkling
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
Cold Duck, Duck, Goose. Need a conversation starter? The name Cold Duck comes from “Kaltes Ende” which means...
Sale
Sparkling
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
Don’t let the name fool you. André Champagne® Extra Dry is a semi-dry California champagne. This dry sparkling...
Sale
Sparkling
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
Now this is why people call it bubbly. The first thing you’ll notice about André Champagne® Spumante is the...
Sale
Sparkling
750ml
Bottle: $17.35 $18.40
This dry and attractive sparkler tastes crisp and tangy, lifting light citrus and green apple notes with a fine bead...
WE
89
Sale
Sparkling
750ml
Bottle: $19.94 $22.00
A sense of elegance and gracefulness singles this wine out. Light floral and cinnamon aromas merge into crisp but...
WE
89
DC
88
Sparkling
750ml
Bottle: $24.90
12 bottles: $24.40
The 2019 sparkling wine vintage in the Willamette Valley was precise, full of beautiful natural acidity and tension...
Sparkling
750ml
Bottle: $26.94
12 bottles: $26.40
Planted in 1990, at 850 feet of elevation, the Dijon clone chardonnay planted in Julia Lee's Block furnishes this...
12 FREE
Sparkling
750ml
Bottle: $66.68
6 bottles: $66.00
Disgorged in June of 2021, the 2011 Brut Extended Tirage has pretty scents of red berries, crushed herbs, lemon pith...
12 FREE
WA
96
WS
92
Sparkling
750ml
Bottle: $24.59
12 bottles: $24.10
A balanced blend, Pinot Noir establishes a savory core, while Pinot Meunier brings floral characteristics and...
Sparkling
750ml
Bottle: $13.00
12 bottles: $12.74
#BAE Sparkling Rose has abundant aromas of luscious fruits such as strawberries, gooseberries, and cherries, together...
Rapid Ship
Sparkling
750ml
Bottle: $7.99
Ballatore Gran Spumante Sparkling White Wine is sweet and crisp. Aromas of ripe peach and apricot combine with melon...
Sale
Sparkling
750ml
Bottle: $23.64 $24.88
12 bottles: $19.00
This elegant, well-balanced wine is trim and compact, offering subtle crisp apple and bright lemon notes lightly...
WE
91

Champagne Blend Mezcal United States 1.5Ltr 750ml

The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.

Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.


One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.