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Sparkling
Sale
Sparkling
750ml
Bottle: $14.62 $16.25
12 bottles: $10.45
Perfect for an afternoon picnic, an evening of sunset gazing, a night of binge watching your favorite series or any...
Sale
Sparkling
750ml
Bottle: $15.44 $16.25
12 bottles: $10.45
This fun & light sparkling Unicorn Bubbles offers delicate flavors of fresh green apple and citrus with lively...
Sale
Sparkling
750ml
Bottle: $14.62 $16.25
12 bottles: $12.35
19 Crimes is defiant by nature, bold in character, and always uncompromising. We are proud to partner with...
Rapid Ship
Sparkling
750ml
Bottle: $67.50
The 2019 Gracias Madre, 100% Grenache Noir, is fabulous. Rich, creamy and super-expressive, the 2019 offers notable...
12 FREE
VM
94
Sparkling
750ml
Bottle: $49.60
6 bottles: $48.80
WHITE PEACH | VIVACIOUS | WET STONE
12 FREE
Sale
Rapid Ship
Spirits
750ml
Bottle: $29.40 $33.60
The aged expression of the Original Albany Rum, picking up its distinctive color as well as rich spice and vanilla...
Sale
Spirits
750ml
Bottle: $36.24 $38.15
6 bottles: $30.71
Sale
Sparkling
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
Aww you’re making me blush. André Champagne® Blush is a sweet, pink California Champagne with fruity aromas and...
Sale
Sparkling
750ml
Bottle: $11.25 $12.50
12 bottles: $7.60
Classics never go out of style. No matter where you’re going, bringing an André Brut can will make a statement....
Sale
Sparkling
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
Cold Duck, Duck, Goose. Need a conversation starter? The name Cold Duck comes from “Kaltes Ende” which means...
Sale
Sparkling
750ml
Bottle: $11.25 $12.50
12 bottles: $7.60
Don’t let the name fool you. André Champagne® Extra Dry is a semi-dry California champagne. This dry sparkling...
Sale
Sparkling
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
Now this is why people call it bubbly. The first thing you’ll notice about André Champagne® Spumante is the...
Sale
Sparkling
750ml
Bottle: $17.05 $18.40
This dry and attractive sparkler tastes crisp and tangy, lifting light citrus and green apple notes with a fine bead...
WE
89
Sale
Sparkling
750ml
Bottle: $19.80 $22.00
A sense of elegance and gracefulness singles this wine out. Light floral and cinnamon aromas merge into crisp but...
WE
89
DC
88
Sparkling
750ml
Bottle: $26.94
12 bottles: $26.40
Planted in 1990, at 850 feet of elevation, the Dijon clone chardonnay planted in Julia Lee's Block furnishes this...
12 FREE
Sparkling
750ml
Bottle: $66.68
6 bottles: $66.00
Disgorged in June of 2021, the 2011 Brut Extended Tirage has pretty scents of red berries, crushed herbs, lemon pith...
12 FREE
WA
96
WS
92
Sparkling
750ml
Bottle: $24.94
12 bottles: $24.44
A balanced blend, Pinot Noir establishes a savory core, while Pinot Meunier brings floral characteristics and...
Sparkling
750ml
Bottle: $13.00
12 bottles: $12.74
#BAE Sparkling Rose has abundant aromas of luscious fruits such as strawberries, gooseberries, and cherries, together...
Rapid Ship
Sparkling
750ml
Bottle: $7.99
Ballatore Gran Spumante Sparkling White Wine is sweet and crisp. Aromas of ripe peach and apricot combine with melon...

Champagne Blend Rum United States

The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.

It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.

Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.

The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.