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White
750ml
Bottle: $26.89
12 bottles: $26.35
Abundant fruit with a slight tropical note backed by judicious oak. The fuller viscosity that is a signature of this...
White
750ml
Bottle: $35.90
12 bottles: $35.18
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White
750ml
Bottle: $37.94
Sangiacomo Chardonnay is a beautiful bright gold color with powerful aromatics. Passionfruit and kiwi jump from the...
12 FREE
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White
750ml
Bottle: $61.27 $68.08
12 bottles: $49.40
Belle Glos Chardonnay from Glasir Holt vineyard boasts a refreshing acidity and a rich mouthfeel with flavors of...
Case only
White
750ml - Case of 12
Bottle: $17.93
This fruit driven Chardonnay bursts with ripe green apple, pear and stone fruit. Our Chardonnay has good texture and...
Case only
White
750ml - Case of 12
Bottle: $21.94
This fruit driven Chardonnay bursts with ripe green apple, pear and stone fruit. Our Chardonnay has good texture and...
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White
750ml
Bottle: $29.70
12 bottles: $27.36
This vintage produced a beautiful, pale golden wine. Crisp Macintosh apple, limoncello, and pear fruit notes form the...
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White
750ml
Bottle: $39.67 $44.08
6 bottles: $33.60
This elegant white wine exhibits aromas of lemon, kiwi, orange blossom, and sweet basil. Jasmine, lime, ginger and...
White
750ml
Bottle: $22.20
12 bottles: $21.76
Light aromas of honeysuckle and other white flowers are cut by chalk on the nose of this bottling. The palate hits...
WE
89
White
750ml
Bottle: $20.10
12 bottles: $19.70
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White
750ml
Bottle: $21.67 $24.08
12 bottles: $17.41
Broad aromas of white pear, poached apple and citrus peel draw the nose into this widely popular bottling. There's a...
WE
91
WS
90
White
750ml
Bottle: $24.50
12 bottles: $24.01
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White
750ml
Bottle: $25.27 $28.08
12 bottles: $22.48
Sourced from Carneros, and hand-picked in the cool of night, the grapes reached the winery in pristine condition....
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White
750ml
Bottle: $44.69 $46.00
The wine is plush and enveloping, and yet like all of Jim Clendenen's wines, it also remains light on its feet. Hints...
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White
750ml
Bottle: $22.12
12 bottles: $21.68
Golden yellow in color. Rich aromas of granny smith apple, white flowers and citrus notes. Silky texture with flavors...
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White
750ml
Bottle: $28.80 $32.00
Impressive for the bright, fresh core of pineapple, honeysuckle and tangerine flavors, with a touch of dried lemon...
WS
90
White
750ml
Bottle: $60.00
12 bottles: $58.80
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White
750ml
Bottle: $21.94
(#37 Top 100, 2023) Offers grilled pineapple, white peach and lemon blossom notes that are robust and effortless on a...
WS
92
Rapid Ship
White
750ml
Bottle: $17.74
12 bottles: $17.39
This stunning wine leaps out of the glass, with concentrated flavors and aromas of white peach, quince and pineapple,...
WS
93
Rapid Ship
White
750ml
Bottle: $51.94
Enticing aromas of buttercream, cake batter and macadamia nut are clean and light on the nose of this bottling. The...
12 FREE
WE
94
VM
91

Chardonnay United States California Carneros Santa Barbara

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Carneros is one of California's key wine producing regions, situated close to the Pacific coast. Although Carneros is relatively young, having been first used for viticulture in the 1940's, it has proven to be a highly successful region, capable of growing high quality grapes and producing wines of real character and distinction. Unlike many other regions of California, Carneros is considerably cooler, and benefits from the tempering effect of Pacific fog on the vineyards. As a direct result of this, Carneros wineries are able to produce fine grape varietals which require cooler temperatures, such as Chardonnay and Pinot Noir – grapes perfect for the sparkling wines the region has become famous for. However, plenty of still red and white wines are made in the region, from a wide array of grape varietals.

Santa Barbara is home to many of California's most sought after wines, with a powerful reputation for superbly crafted, old world style big, flavorful and complex red wines. The white wine industry in the region is growing, too, with many wineries within Santa Barbara successfully experimenting with several classic white wine grape varietals. As in much of California, Santa Barbara benefits from the blazing west coast sunshine, coupled with cooling Pacific Ocean breezes and fogs, which help to temper the grapes and slow the ripening process, thus ensuring more flavor and aroma in the resulting wines. Although Santa Barbara is a relatively young wine region, it is home to many wineries who are extremely dedicated when it comes to demonstrating just how good their terroir is, and how characterful their region's wines can be.