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750ml - Case of 6
Bottle: $129.83
An extremely pure and elegant vintage for Seña. This is really fresh, nimble and floral on the nose with subtle...
JS
100
WA
98
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750ml - Case of 6
Bottle: $55.24
Focused nose, showing fresh red chili chocolate with cigar, truffle, mint, olive and grilled meat. This is a...
JS
96
WE
94
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750ml - Case of 12
Bottle: $68.33
89-91 Shafer's 2011 Merlot jumps from the glass with dark cherries, spices, sage, mint and licorice. There is good...
VM
91
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Shafer TD-9 2015 750ml
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Shafer TD-9 2015
750ml - Case of 12
Bottle: $75.67
This is a new offering from the producer, sparked by winemaker Elias Fernandez's desire to make a Merlot-based blend,...
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94
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93
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Shafer TD-9 2017 750ml
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Shafer TD-9 2017
750ml - Case of 12
Bottle: $73.43
Moving to the reds, the 2017 TD-9 Proprietary Red Blend is mostly Merlot yet includes 22% Malbec and a small amount...
WE
92
WS
92
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Shafer TD-9 2019 750ml
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Shafer TD-9 2019
750ml - Case of 12
Bottle: $59.85
An incredible value, the 2019 Cabernet Sauvignon TD-9 includes slightly more Merlot and is 47% Cabernet Sauvignon,...
JD
94
JS
93
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750ml - Case of 12
Bottle: $42.86
The Hands of Time is pretty impressive. This Napa Valley red blend has pleasing aromas of spiced fruit, clove and...
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750ml - Case of 12
Bottle: $42.27
The Hands of Time is pretty impressive. This Napa Valley red blend has pleasing aromas of spiced fruit, clove and...
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1.5Ltr - 1 Bottle
Bottle: $359.61
One of the most beloved Star Trek episodes ever created, "The Trouble With Tribbles" first aired in December of 1967....
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750ml - Case of 12
Bottle: $57.60
Offers fresh-crushed herbal aromas and flavors, as well as dried berry and crushed stone notes. Toasty finish. Drink...
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750ml - Case of 12
Bottle: $97.55
Aromas of tomato leaf, cedar and cherry lead to firm, modest flavors of red currant and lead pencil. Drink now...
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1.5Ltr - 1 Bottle
Bottle: $639.95
A blend of 78% Cabernet Sauvignon, 9% Cabernet Franc, 9% Merlot, 2% Petit Verdot and 2% Malbec, the 2009 La Joie...
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96
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96
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750ml - Case of 6
Bottle: $306.71
A blend of 78% Cabernet Sauvignon, 9% Cabernet Franc, 9% Merlot, 2% Petit Verdot and 2% Malbec, the 2009 La Joie...
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96
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750ml - Case of 6
Bottle: $249.70
A stunning wine at 12 years on from a cool and raining vintage, winemakers recall it was hailing on the crush pad....
DC
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750ml - Case of 6
Bottle: $263.62
The 2012 La Joie, which is a blend of 76% Cabernet, 12% Merlot, 8% Cabernet Franc and 4% Petit Verdot, blew me away....
WA
100
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750ml - Case of 6
Bottle: $273.28
The 2013 La Joie, which is 46% from Knights Valley, 32% from Chalk Hill and 22% from Alexander Valley, is a blend of...
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750ml - Case of 3
Bottle: $261.62
The 2014 La Joie exudes freshness, energy and intensity. Black cherry, plum, licorice, lavender espresso and...
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750ml - Case of 3
Bottle: $344.95
#43 in Top 100 Wines from USA, 2021. Blackberries, black mushrooms, violets, flowers, and dark tobacco. Black...
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99
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750ml - Case of 6
Bottle: $793.81
Another remarkable wine from the complicated inaugural vintage of Vérité. A blend of 90% Merlot and 10% Cabernet...
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750ml - Case of 6
Bottle: $424.95
A perfect wine, this blend of 85% Merlot, 10% Cabernet Franc and 5% Malbec emerges from Chalk Hill (48%), Knight’s...
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100
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99

Merlot Red Blend Chile United States

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.