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1.5Ltr
Bottle:
$1299.95
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
Pre-Arrival
Chateau Coutet Sauternes Barsac 2001
1.5Ltr - Case of 6
Bottle:
$129.59
A brilliant combination of power and finesse characterizes this light green/gold-colored Barsac. It possesses...
Pre-Arrival
Chateau d'Yquem Sauternes 2004
1.5Ltr - Case of 6
Bottle:
$688.95
Barrel Sample. This is a beautiful Yquem, not huge or powerful, but with crispness, honey and freshness, very...
Pre-Arrival
Chateau d'Yquem Sauternes 2016
1.5Ltr - 1 Bottle
Bottle:
$1093.92
The 2016 Chateau d’Yquem is pure magic and dessert wines don’t get much better. Offering a pale gold color as...
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Chateau Rieussec Sauternes 1996
1.5Ltr - Case of 3
Bottle:
$164.28
Straw-gold. Marzipan, honey and toasted hazelnut on the nose. Moderately viscous and currently rather oaky. Has an...
Pre-Arrival
Chateau Rieussec Sauternes 2007
1.5Ltr - Case of 6
Bottle:
$123.11
93-96 Balanced and very spicy, with almond paste and apricot. Full-bodied, medium sweet, with a long, fruity, tangy...
Semillon/sauvignon Blanc France United States 1.5Ltr
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.