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Red
750ml
Bottle: $19.60
12 bottles: $19.21
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Red
750ml
Bottle: $13.83
Blends of Merlot, Syrah Cabernet Sauvignin & Petite Strah " 1000 Stories is a unique wine aged in new bourbon barrels...
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Red
750ml
Bottle: $13.70
12 bottles: $13.43
A well-structured and layered blend made primarily of Teroldego with Zinfandel, Cabernet Sauvignon, Petite Sirah and...
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Red
750ml
Bottle: $16.71 $17.59
12 bottles: $10.45
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Red
750ml
Bottle: $16.71 $17.59
12 bottles: $12.35
This polished red wine offers aromas of cherry, red currant and tea. Flavors of cherry pie, ripe berries and plums,...
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Red
750ml
Bottle: $16.71 $17.59
12 bottles: $12.35
Don’t wait till the weekend. Run Wild any day of the week with a vibrant red blend bursting with flavor. This...
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Red
750ml
Bottle: $16.71 $17.59
12 bottles: $12.35
This robust red blend kicks things off with aromas of spice and cedar, leading to flavors of cola and cherry. A...
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Spirits
750ml
Bottle: $20.04 $21.10
12 bottles: $18.91
1786 VS is a rich Cognac which is the result of high-quality terroirs and experience. Made from Ugni Blanc grapes and...
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Spirits
750ml
Bottle: $25.08 $26.40
12 bottles: $23.94
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Spirits
750ml
Bottle: $31.54 $33.20
12 bottles: $30.40
A blend of fine cognacs from 15-30 years old, this XO Cognac is characterized by a pleasant light-gold color,...
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Red
750ml
Bottle: $32.47 $36.08
12 bottles: $29.28
Color: Deep Dark Midnight Purple Card with Red Hues | Nose: The nose is fruity rich with dark plum aromas | Palate:...
Red
750ml
Bottle: $34.83
12 bottles: $34.13
Full bodied and fruity, with viscous jammy intensity, this is a gulpable red brimming in fleshy black fruit.
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WE
88
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Red
750ml
Bottle: $10.99
Full and dense, with strong black & blue fruit notes up front from the Petite Sirah, complemented by bright red,...
Red
750ml
Bottle: $25.40
12 bottles: $24.89
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Red
750ml
Bottle: $15.91 $16.75
12 bottles: $12.35
Our dark red blend opens with aromas of currant, blackberry, and toasty oak. Flavors of dark berry, caramel, and...
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Red
750ml
Bottle: $11.40 $12.00
Our red blend opens with aromas of chocolate-covered cherries, baking spices, and vanilla bean. Flavors of strawberry...
Red
750ml
Bottle: $30.48
12 bottles: $29.87
This Syrah-driven blend offers a lot of pleasure for an excellent price. It is a camp out aromatically, with seared...
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WE
91
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Spirits
750ml
Bottle: $74.55 $78.47
6 bottles: $62.39
A very delicate blend of eaux-de-vie from Grande and Petite Champagne, aged between 8 and 15 years in cask, and...
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Spirits
750ml
Bottle: $65.03
6 bottles: $57.59
TOP 100 SPIRITS OF 2019 - This Cognac offers rich aromas and flavors, yet still remains light and easygoing....
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94
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Spirits
750ml
Bottle: $235.52 $247.92
Carefully matured, balancing the influence of oak with that of time, to produce a complex Cognac. Rich, sweet and...
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Cognac Diamond Red Blend France United States

For over three hundred years, Cognac has enjoyed its reputation as the king of brandies. Indeed, it is widely regarded as the finest drink to be distilled from grapes to be found anywhere in the world, and it is a testament to its producers and the master craftsmen who make it that this reputation has never faltered, and remains as strong as ever to this day.

Cognac is produced solely in the beautiful towns of Cognac and Jarnac, found about fifty miles north of Bordeaux, on the west coast of France. Here, around six thousand grape growers work exclusively in the production of white wine, used for the Cognac distilleries which are scattered throughout the region. The wines are made primarily from the Ugni Blanc or Trebbiano grape - one of the most commonly planted grape varietals in the world - which benefit from the cool, coastal climate and mineral rich soils which are found there. The wines themselves wouldn’t be suitable for drinking in themselves, as they are high in acid and low in alcohol, but this makes them ideal for distillation, and they can impart their wonderful, complex, rich flavors to the brandy.

Cognac varies quite significantly from bottle to bottle, depending on how long it has been aged for, and which appellation it comes from. The Cognac region is split into six separate Crus, all with their own distinctive characteristics, and the spirit can be aged from two years (VS) to six (Hors d’Age and Napoleon) and longer.

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.