Do we ship to you?.
750ml
Bottle:
$29.94
$31.28
12 bottles:
$25.84
Floral and fruit driven, this refreshing Rosé wine has aromas and flavors of passionfruit, citrus and a stony...
750ml
Bottle:
$17.91
$18.80
12 bottles:
$17.42
The wine opens with vibrant aromatics of ruby red grapefruit, orange blossom, strawberry and watermelon. The palate...
750ml
Bottle:
$14.78
$15.83
12 bottles:
$14.48
A complex Rosé with great dimension and understated elegance
750ml
Bottle:
$28.94
12 bottles:
$28.36
Packing up-front creamed peach and rose water flavors that are inviting and fresh, this well-meshed rose vibrates...
375ml
Bottle:
$15.94
12 bottles:
$15.62
Bright shiny copper in color. The aroma is elegant with fine clean fruit notes of pears and apples but with a...
750ml
Bottle:
$20.90
$22.39
12 bottles:
$20.52
Bright shiny copper in color. The aroma is elegant with fine clean fruit notes of pears and apples but with a...
1.5Ltr
Bottle:
$25.80
$27.16
6 bottles:
$16.66
A blend of primarily Syrah and Tempranillo, our Rosé opens with aromas of bright strawberry, watermelon, and...
500ml - Case of 12
Bottle:
$5.89
A blend of primarily Syrah and Tempranillo, our Rosé opens with aromas of bright strawberry, watermelon, and...
750ml
Bottle:
$13.25
$13.95
12 bottles:
$10.45
A blend of primarily Syrah and Tempranillo, our Rosé opens with aromas of bright strawberry, watermelon, and...
Rose / Blush Siegerrebe Hungary United States
Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.