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Sale
Rose
750ml
Bottle: $16.94 $17.59
12 bottles: $16.60
Juicy and easygoing, with modest cherry and orange peel accents. Merlot and Syrah. Drink now. 8,100 cases made.
Sale
Rose
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
A blend of Grenache and Zinfandel, Snoop Cali Rosé breaks the rules of typical rosé culture with a touch of...
Sale
Rose
750ml
Bottle: $15.91 $16.75
12 bottles: $12.35
California rose with strawberry, white peach, grapefruit, rose petal, honeydew, nectarine, and watermelon flavors.
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Red
750ml
Bottle: $9.99
Red plum, currants and cedar aromas with a touch of earthy goodness. This wine is medium to full-bodied and...
Sale
Rose
750ml
Bottle: $21.67 $24.08
12 bottles: $15.85
A delightful quaff, this is lively with cherry, strawberry and spice flavors that finish on a zesty, succulent...
WS
88
Rose
750ml
Bottle: $21.94
12 bottles: $21.50
• SIP Certified Sustainable. • 100% Rosé of Grenache. • Clone 2, Noir, and Tablas A. • Santa Barbara...
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Red
750ml
Bottle: $39.69
12 bottles: $38.90
Aromas of currants, cedar and violets follow through to a medium body and fine tannins with a lovely, light velvety...
12 FREE
VM
92
JS
92
Rose
750ml
Bottle: $12.57
12 bottles: $12.32
Built for brunch, drinkable whenever. Accomplice Rosé smells like strawberry, pear and citrus blossom, tastes like...
Rose
750ml
Bottle: $21.94
12 bottles: $21.50
The 2021 Acrobat Rosé has a beautiful, vibrant hue of pale pink. The nose exudes fresh cut strawberries with a hint...
12 FREE
Sale
Red
750ml
Bottle: $19.44 $21.60
12 bottles: $17.10
Beautiful, broad and plush, this structured but charming wine overflows with red fruits and baking spices, with a...
WE
93
DC
90
Red
375ml
Bottle: $13.22
12 bottles: $12.96
This wine impresses red wine lovers immediately with spicy aromas of cassis, black cherry, plum, vanilla, oak and...
Instore only
Red
5.0Ltr
Bottle: $19.94
Flavors of blackberry aromas and raspberry. Soft, medium-bodied wine with a smooth finish. Serve at room temperature.
Sale
Rose
750ml
Bottle: $17.49 $18.41
12 bottles: $13.99
This pale pink wine is full of white peach and strawberry aromas and flavors that give way to a soft lovely texture.
Sale
Red
750ml
Bottle: $16.94 $18.33
12 bottles: $16.63
Lively lavender aromas elevate the dark berry and thyme scents on the nose of this bottling. The core of blueberry...
WE
90
Sale
Rose
750ml
Bottle: $20.89 $23.20
Wild strawberry, nectarine, jasmine, watermelon rind, white cherry, citrus.
Sale
Red
750ml
Bottle: $31.93 $33.60
12 bottles: $31.29
Sale
Rose
375ml
Bottle: $10.80 $12.00
This wine displays a pale peach, almost rose gold hue in the glass, and the striking aroma of fresh cherry limeade...
WE
90
Rose
750ml
Bottle: $13.89
12 bottles: $13.61
This wine displays a pale peach, almost rose gold hue in the glass, and the striking aroma of fresh cherry limeade...
WE
90
Sale
Red
750ml
Bottle: $13.58 $14.30
12 bottles: $11.40
Our Apothic Merlot is a silky, approachable red wine grown in California. Notes of blackberry and boysenberry are...
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Rose
750ml
Bottle: $9.99
Flavors of apricot and honeysuckle, with balanced acidity. Notes of red berries, apricot, and watermelon. Pair with...

Muscat Merlot Pinotage Rose / Blush United States

Known as Moscato in Italy, and Moscatel in Portugal and Spain, Muscat is one of the oldest continually cultivated grape varietals in the world. It originally came out of the Middle East, and was picked up by the ancient Greeks, who brought it to Italy and elsewhere in their empire. Because of its astounding age and continuous use, it has long since been mutated and crossbred to produce dozens of subspecies, and it is known by lots of synonyms and regional names. Because of this, it is fair to say that there is no ‘true’ Muscat grape. The most popular - and oldest - varietal within this group, however, is Muscat Blanc au Petit Grains, which is grown with great results most notably in France and South Africa.



Known for its light and fruity character, Muscat of Alexandria is the second oldest of the Muscat grapes, and is found in several countries around the Mediterranean. The grape is prized for its versatility - indeed, almost every imaginable type of wine style, from dry to medium to sweet and sparkling, can be made from this varietal. Generally speaking, though, Muscat grapes have a relatively low acidity which make them unsuitable for ageing, meaning the vast majority of Muscat wines are drank very young, wherein they can express their best features.

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.

Pinotage is the signature grape varietal of South Africa, and is the most widely grown grape in the country, as well as being common in several other countries around the world. It is a viticultural cross of two fine grape varietals, the Pinot Noir and the Cinsaut (known as Hermitage in South Africa, hence the portmanteau name), and is notable for the fact that it produces excellent and flavorful wines of a deep red color The flavors most commonly associated with Pinotage wines are generally smoky in nature, with notes ranging from dark bramble fruits, to plum, mulberry and earthy characteristics. However, it often also includes quite tropical flavors of stewed banana. The Pinotage varietal is a versatile one, and is often used for producing fortified and sparkling wines, as well as the more common still red wines.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.