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750ml
Bottle:
$13.13
Full-flavored Cabernet Sauvignon expresses a rich taste with signature bourbon barrel notes of charred vanilla and...
750ml
Bottle:
$9.99
Red plum, currants and cedar aromas with a touch of earthy goodness. This wine is medium to full-bodied and...
750ml
Bottle:
$8.63
12 bottles:
$8.20
The wine has a luxurious ruby color and impressive structure. It offers enticing aromas of black cherries and barrel...
750ml
Bottle:
$159.94
Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Sleeping Lady Vineyard is deep garnet-purple in color....
5.0Ltr
Bottle:
$19.99
Dry red with cherry aromas and plum flavors. Smooth, medium-bodied wine with a satisfying finish. Serve at room...
5.0Ltr
Bottle:
$19.94
Flavors of blackberry aromas and raspberry. Soft, medium-bodied wine with a smooth finish. Serve at room temperature.
750ml
Bottle:
$104.57
$109.20
12 bottles:
$103.74
The 2018 Cabernet Sauvignon is a charming, sweetly fruited effort with loads of character. First produced in 1985 and...
750ml
Bottle:
$39.93
The 2018 Atlas Peak AVA Cabernet Sauvignon is stunning, displaying a deep garnet color that immediately captures the...
750ml
Bottle:
$28.27
$30.40
This Cabernet Sauvignon is a perfect representation of the glorious conditions Mother Nature provided us. The wine is...
750ml
Bottle:
$74.32
12 bottles:
$72.83
Shows steeped plum and blackberry fruit that is dark and brooding in profile, while bittersweet cocoa, warm cast iron...
187ml
Bottle:
$6.99
A high-toned nose of herbs, brambly earth, and candied berries comes through. On the palate, red and dark fruits come...
3.0Ltr
Bottle:
$16.99
A high-toned nose of herbs, brambly earth, and candied berries comes through. On the palate, red and dark fruits come...
187ml
Bottle:
$6.99
Bright cherry, ripe plum, milk chocolate, red apple, and vanilla bean flavors combine for this wine’s decadent...
750ml
Bottle:
$29.94
Redcurrant and tile with some clove. Dark stone, too. Medium-bodied with some fresh herbs and dried thyme. Medium,...
750ml
Bottle:
$59.45
$64.00
A very attractive red now, with complexity and yummy drinkability. It’s medium-bodied with medium, round tannins...
750ml
Bottle:
$11.99
This wine is bursting with aromas of ripe black cherry, dark chocolate, and vanilla. The palate is lush with ripe...
375ml
Bottle:
$16.25
12 bottles:
$15.44
This Cabernet is set each vintage as a Bordeaux blend, with soft and silky tannins and a plush, full mouth-feel...
750ml
Bottle:
$22.82
$24.19
A full-bodied red with redcurrants, rust and black chocolate aromas and flavors. Savory. Granular soft tannins. Very...
3.0Ltr
Bottle:
$19.49
Hints of plum, black cherry, and baking spices unfold smoothly across the palate with soft tannins and supple...
500ml
Bottle:
$5.49
Hints of plum, black cherry, and baking spices unfold smoothly across the palate with soft tannins and supple...
Cabernet Sauvignon Merlot Nebbiolo United States California In-Store or Curbside pickup
With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.